Cowboy Life on the Sidetrack. Dorothea Benton Frank

      PREFACE

      To the readers of this little booklet: I wish to say that while some things in the story seem over-drawn, yet I have endeavored to write it entirely from a cowboy standpoint.

      To the sheepmen of the West: I want to say that I couldn't have written this story true to the cowboys' character without making a great many reflections on sheepmen, and I want to tender my apologies in advance for anything they may consider offensive, as some of my old-time and dearest friends in the West are among the large sheep owners. But I have been a cowboy and worked with the cowboys for thirty-two years, and have written the things set down here just as they came from the cowboys' lips on a stock train as we were waiting on sidetracks. The names of the cowboys used are the actual nicknames of cowpunchers whom I worked with on Wyoming ranges twenty years ago, and will be recognized by lots of old-timers.

      The statement has been frequently made by newspapers that this volume was written as a roast on the Union Pacific railroad. I wish to correct that impression by saying that I selected that road for the groundwork of this story to give them a good advertisement free in requital for the many courtesies extended to me in times past by the officials of the road, for whom I have the warmest friendship.

      CHAPTER I.

      The Start

      I met a man from Utah the other day by the name of Joe Smith, and he gave me quite an interesting history of his shipping some cattle to market over the great Overland route from Utah to South Omaha. I shall tell it in his own language. He said:

      I don't want to misstate anything, and I don't want to exaggerate anything, but will tell you the plain facts.

      When I and my neighbors, old Chuckwagon, Packsaddle Jack, Eatumup Jake and Dillbery Ike got into the ranch with a drive of cattle we found that three railroad live stock agents, two representatives of the union stockyards and five commission house drummers had been staying at the ranch for a week waiting to get our shipment. Each one took each of us aside and gave us a dirty private as to what they would do for us. Every one of the commission house drummers said their house was second last month in number of cars of live stock in their market and they were looking for them to be first this month; said their salesmen always beat the other firms 10 cents a hundred on even splits, and their yardmen always got the best fill on the cattle. We went off by ourselves to talk it over and make up our minds which firm to ship to. Packsaddle Jack said it was remarkable that they all told the same story, said it was confusing as nary one of them had mentioned a point but what all the rest had coppered the same bet. Dillbery Ike gave it as his opinion that they were the bummest lot of liars he ever see. Old Chuckwagon and Eatumup Jake now compared notes and discovered that all the drummers were out of whiskey, but each drummer claimed the other dead beats had drank his up. Old Chuckwagon took a blue down-hearted fit of melancholy on seeing they was all out of whiskey and wouldn't decide on any of them. Eatumup Jake just chewed a piece of dried rawhide and wouldn't talk. Packsaddle Jack and me finally decided to bill the cattle to ourselves till we got some further light on the subject.

      As the great Overland agent agreed that his road would run us all the way to market at the rate of forty miles an hour and the other live stock agents couldn't promise only thirty-five miles an hour, we gave the shipment to the Overland. The Overland agent went right into town to have the cars greased and sanded ready to start. We followed in with the cattle. It took us about seven days to drive the cattle in, and when we got there the cars were coming – but hadn't arrived. We waited around nine days, grazing the steers on sage brush in daytime and penning them nights till they got so thin we had about concluded to drive back and keep them for another year, when the cars came. It seemed the railroad had got them pretty near out to us once, but had run short of tonnage cars, so just had to haul them back and forth several times over one division to make up their tonnage for the trains. This was very annoying to the railroad men as well as ourselves, but they had their orders to not let any California fruit spoil on the road and to haul their tonnage, so just had to use these stock cars. It seems Harriman and Hill and J. P. Morgan and all the other boys who own the western railroads are very particular about every train hauling its full tonnage, and I heard there was places they had a lot of scrap iron close to the track, so if the train was short a ton or so they could load it on, haul it to some place where there was some freight to take the place of it, and then unload it for trains going the other way that were short on tonnage.

      Finally we got the cattle loaded and our contract signed. Got a basket of grub, as we were informed there would be no time to get meals on the road. It is to this basket of grub that we all owe our lives to-day, so I will give a partial description of the contents. First, we had four dozen bottles of beer; next, eight quarts of old rye whiskey; next, two corkscrews, a hard boiled egg, a sandwich without any meat in it and a bottle of mustard, as Dillbery Ike said he always wanted mustard. Eatumup Jake was for getting a can of tomatoes, but old Chuckwagon said he never had been empty of canned tomatoes in twenty years and wanted one chance to get them out his system.

      Well, we got on the way-car, were hitched on to the cattle train and off at last for the first sidetrack, which was a quarter of a mile from the stockyards. The conductor said we would start right away soon as he got his orders, so Chuckwagon proposed we open the lunch, which meeting with direct approval from the entire party, we proceeded to consume a large section of it, and then went to sleep. When we woke up the sun was sinking in the east, at least I maintained it was east, but Packsaddle Jack said it was in the north. Anyway we argued till it sunk, and never did agree. But we found we were on the same old sidetrack, and as our lunch was about gone we made up a jackpot and sent Dillbery Ike after more lunch. Packsaddle Jack went up and interviewed the agent in the meantime, as he was the only one left in the party who was on speaking terms with that functionary, and found out they were holding us there for the arrival of eight cars of sheep that was expected to come by trail from Idaho. These sheep belong to Rambolet Bill and old Cottswool Canvasback, and these two gentlemen had seen a cloud of dust ten miles away about noon and insisted on having the train held, as they were sure the sheep were coming, which finally proved to be correct. So when they got them loaded, about 11 o'clock that night, we quit quarrelling with the agent, stopped making threats against the railroad superintendent, got Dillbery Ike to put on his coat (he had kept if off all evening to whip the railroad agent who was to blame undoubtedly for all this delay), and finally started, with rising spirits. But as we got up to the depot where the conductor was waiting with his final papers, the head brakeman reported a cow was down up near the engine, and we all walked up there and found that one of Dillbery Ike's critters had become so weak and emaciated that it had succumbed right in the start. We prodded her, and hollered and yelled, and Chuckwagon twisted her tail clear off before we discovered she was stiff and cold in death and consequently couldn't respond to our suggestions. Dillbery asked the advice of a hobo (who was giving us pointers how to get her up before we discovered her dead condition) about suing the railroad company for her. The hobo agreed to act as witness and swear to anything after Dillbery gave him a nip out of his bottle; and after we found out what a good fellow the hobo was, how much he knew about shipping cattle and that he wanted

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