Berries
No Manners Needed Chocolate Cake
Sweet Pheasant With Cranberry Jewels
Baby Vegetables in Lemon Butter Sauce
Fruit Kebabs and a Fountain of Chocolate
Breakfast Through a Mouthpiece
4 THE 75TH HUNGER GAMES
Chestnut and Apple Salad With Toasted Bread Croutons
Burnt “Tree Rat” for the Timid
5 RECIPES INSPIRED BY CATCHING FIRE
Lamb Chops With a Balsamic Plum Reduction
Lamb’s Neck With Sweet Roots and Greens
Fruit-and-Herb-Stuffed Portobello Caps
Orange and Sweet Berry Coolers
Fresh Orange Vanilla Rice Pudding
Rue’s Cold Carrot and Yam Puree
Mellark’s Whole Wheat Cinnamon Raisin Bread
Pumpkin Pie With Slivered Nuts
Haymitch-Inspired Cabbage Casserole
Stewed Yams and Plums With Orange Juice
Sautéed Apples With Brown Sugar and Cinnamon
6 AUTHENTICITY FOR THE ADVENTUROUS
District 4 Shellfish in a Spicy Chile Sauce
Hazelle’s Authentic Beaver Stew
CELEBRATING THE HUNGER GAMES
7 LET THE GAMES BEGIN
Kid’s Catching Fire Buffet Menu
Adult and Young Adult Casual Party Menu
Elegant Capitol Dinner Party Menu
CONCLUSION
INTRODUCTION
In the Hunger Games trilogy, the characters fought, salivated, and sacrificed, all in the name of food. So what better way to immerse yourself in the world of Panem than through your taste buds?
Food and the need for food are used as secondary characters throughout the Hunger Games trilogy. Panem occupied its own post-apocalyptic world and, in a sense, also had its own food groups: foods hunted or foraged for basic survival, humble dishes made in the District homes, and Capitol foods that were meant to impress more than nourish.
The foods presented in Catching Fire range from
