K., Kimura, S., Narita, J., Fukuda, H., & Kondo, A. (2007). Improvement in lactic acid production from starch using α‐amylase‐secreting Lactococcus lactis cells adapted to maltose or starch. Applied Microbiology and Biotechnology, 75(5), 1007–1013.117 Okano, K., Zhang, Q., Shinkawa, S., Yoshida, S., Tanaka, T., Fukuda, H., & Kondo, A. (2009). Efficient production of optically pure D‐lactic acid from raw corn starch by using a genetically modified L‐lactate dehydrogenase gene‐deficient and α‐amylase‐secreting Lactobacillus plantarum strain. Applied and Environmental Microbiology, 75(2), 462–467.
118 Park, J. H., Lee, S. Y., Kim, T. Y., & Kim, H. U. (2008). Application of systems biology for bioprocess development. Trends in Biotechnology, 26(8), 404–412.
119 Pascal, J. M., O'Brien, P. J., Tomkinson, A. E., & Ellenberger, T. (2004). Human DNA ligase I completely encircles and partially unwinds nicked DNA. Nature, 432(7016), 473–478.
120 Pateraki, C., Patsalou, M., Vlysidis, A., Kopsahelis, N., Webb, C., Koutinas, A. A., & Koutinas, M. (2016). Actinobacillus succinogenes: advances on succinic acid production and prospects for development of integrated biorefineries. Biochemical Engineering Journal, 112, 285–303.
121 Patnaik, R., Louie, S., Gavrilovic, V., Perry, K., Stemmer, W. P., Ryan, C. M., & del Cardayré, S. (2002). Genome shuffling of Lactobacillus for improved acid tolerance. Nature Biotechnology, 20(7), 707–712.
122 Pittman, J. K., Dean, A. P., & Osundeko, O. (2011). The potential of sustainable algal biofuel production using wastewater resources. Bioresource Technology, 102(1), 17–25.
123 Pohlmann, A., Fricke, W. F., Reinecke, F., Kusian, B., Liesegang, H., Cramm, R., … & Strittmatter, A. (2006). Genome sequence of the bioplastic‐producing “Knallgas” bacterium Ralstonia eutropha H16. Nature Biotechnology, 24(10), 1257–1262.
124 Pötter, M., & Steinbüchel, A. (2005). Poly (3‐hydroxybutyrate) granule‐associated proteins: impacts on poly (3‐hydroxybutyrate) synthesis and degradation. Biomacromolecules, 6(2), 552–560.
125 Povolo, S., Toffano, P., Basaglia, M., & Casella, S. (2010). Polyhydroxyalkanoates production by engineered Cupriavidus necator from waste material containing lactose. Bioresource Technology, 101(20), 7902–7907.
126 Prasad, S. B., Jayaraman, G., & Ramachandran, K. B. (2010). Hyaluronic acid production is enhanced by the additional co‐expression of UDP‐glucose pyrophosphorylase in Lactococcus lactis. Applied Microbiology and Biotechnology, 86(1), 273–283.
127 Prasad, S. B., Ramachandran, K. B., & Jayaraman, G. (2012). Transcription analysis of hyaluronan biosynthesis genes in Streptococcus zooepidemicus and metabolically engineered Lactococcus lactis. Applied Microbiology and Biotechnology, 94(6), 1593–1607.
128 Radakovits, R., Eduafo, P. M., & Posewitz, M. C. (2011). Genetic engineering of fatty acid chain length in Phaeodactylum tricornutum. Metabolic Engineering, 13(1), 89–95.
129 Rahman, M. M., & Netravali, A. N. (2016). Aligned bacterial cellulose arrays as “Green” nanofibers for composite materials. ACS Macro Letters, 5(9), 1070–1074.
130 Ramachandran, S., Fontanille, P., Pandey, A., & Larroche, C. (2006). Gluconic acid: properties, applications and microbial production. Food Technology & Biotechnology, 44(2).
131 Rastogi, R. P., Pandey, A., Larroche, C., & Madamwar, D. (2018). Algal Green Energy–R&D and technological perspectives for biodiesel production. Renewable and Sustainable Energy Reviews, 82, 2946–2969.
132 Reh, C. S., & Geffner, M. E. (2010). Somatotropin in the treatment of growth hormone deficiency and Turner syndrome in pediatric patients: a review. Clinical Pharmacology: Advances and Applications, 2, 111.
133 Rehm, B. H. (2010). Bacterial polymers: biosynthesis, modifications and applications. Nature Reviews Microbiology, 8(8), 578–592.
134 Riley, J., Butler, R., Ogilvie, D., Finniear, R., Jenner, D., Powell, S., … & Markham, A. F. (1990). A novel, rapid method for the isolation of terminal sequences from yeast artificial chromosome (YAC) clones. Nucleic Acids Research, 18(10), 2887–2890.
135 Römling, U., & Galperin, M. Y. (2015). Bacterial cellulose biosynthesis: diversity of operons, subunits, products, and functions. Trends in Microbiology, 23(9), 545–557.
136 Ruijter, G. J. G., Panneman, H., & Visser, J. (1997). Overexpression of phosphofructokinase and pyruvate kinase in citric acid‐producing Aspergillus niger. Biochimica et Biophysica Acta (BBA)‐General Subjects, 1334(2–3), 317–326.
137 Sajadi, E., Babaipour, V., Deldar, A. A., Yakhchali, B., & Fatemi, S. S. A. (2017). Enhancement of crystallinity of cellulose produced by Escherichia coli through heterologous expression of bcsD gene from Gluconacetobacter xylinus. Biotechnology Letters, 39(9), 1395–1401.
138 Sauer, M., Porro, D., Mattanovich, D., & Branduardi, P. (2008). Microbial production of organic acids: expanding the markets. Trends in Biotechnology, 26(2), 100–108.
139 Schubert, P., Steinbüchel, A., & Schlegel, H. G. (1988). Cloning of the Alcaligenes eutrophus genes for synthesis of poly‐beta‐hydroxybutyric acid (PHB) and synthesis of PHB in Escherichia coli. Journal of Bacteriology, 170(12), 5837–5847.
140 Shih, L., & Van, Y. T. (2001). The production of poly‐(γ‐glutamic acid) from microorganisms and its various applications. Bioresource Technology, 79(3), 207–225.
141 Singh, A., Lynch, M. D., & Gill, R. T. (2009). Genes restoring redox balance in fermentation‐deficient E. coli NZN111. Metabolic Engineering, 11(6), 347–354.
142 Singh, R., Kumar, M., Mittal, A., & Mehta, P. K. (2016). Microbial enzymes: industrial progress in 21st century. Biotech, 6(2), 174.
143 Singh, R., Mittal, A., Kumar, M., & Mehta, P. K. (2017). Organic acids: an overview on microbial production. International Journal of Advanced Biotechnology and Research, 8(1), 104–111.
144 Sirajunnisa, A. R., & Surendhiran, D. (2016). Algae–A quintessential and positive resource of bioethanol production: a comprehensive review. Renewable and Sustainable Energy Reviews, 66, 248–267.
145 Škraban, J., Cleenwerck, I., Vandamme, P., Fanedl, L., & Trček, J. (2018). Genome sequences and description of novel exopolysaccharides producing species Komagataeibacter pomaceti sp. nov. and reclassification of Komagataeibacter kombuchae (Dutta and Gachhui 2007)
146 Smith, H. O., & Welcox, K. W. (1970). A restriction enzyme from Hemophilus influenzae: I. Purification and general properties. Journal of Molecular iology, 51(2), 379–391.
147 Soccol, C. R., Vandenberghe, L. P., Rodrigues, C., & Pandey, A. (2006). New perspectives for citric acid production and application. Food Technology & Biotechnology, 44(2).
148 Song, C. W., Kim, D. I., Choi, S., Jang, J. W., & Lee, S. Y. (2013). Metabolic engineering of Escherichia coli for the production of fumaric acid. Biotechnology and Bioengineering, 110(7), 2025–2034.
149 Song, H., & Lee, S. Y. (2006). Production of succinic acid by bacterial fermentation. Enzyme and Microbial Technology, 39(3), 352–361.
150 Stadtman, E. R. (1966). Allosteric regulation of enzyme activity. Advances in Enzymology and Related Areas of Molecular Biology, 28, 41–154.
151 Steiger,
