St. Ronan's Well. Вальтер Скотт

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St. Ronan's Well - Вальтер Скотт

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merry place, 'twas said, in days of yore;

      But something ail'd it now, – the place was cursed.”

      The worthy couple (servants and favourites of the Mowbray family) who first kept the inn, had died reasonably wealthy, after long carrying on a flourishing trade, leaving behind them an only daughter. They had acquired by degrees not only the property of the inn itself, of which they were originally tenants, but of some remarkably good meadow-land by the side of the brook, which, when touched by a little pecuniary necessity, the Lairds of St. Ronan's had disposed of piecemeal, as the readiest way to portion off a daughter, procure a commission for the younger son, and the like emergencies. So that Meg Dods, when she succeeded to her parents, was a considerable heiress, and, as such, had the honour of refusing three topping-farmers, two bonnet-lairds, and a horse-couper, who successively made proposals to her.

      Many bets were laid on the horse-couper's success, but the knowing ones were taken in. Determined to ride the fore-horse herself, Meg would admit no helpmate who might soon assert the rights of a master; and so, in single blessedness, and with the despotism of Queen Bess herself, she ruled all matters with a high hand, not only over her men-servants and maid-servants, but over the stranger within her gates, who, if he ventured to oppose Meg's sovereign will and pleasure, or desire to have either fare or accommodation different from that which she chose to provide for him, was instantly ejected with that answer which Erasmus tells us silenced all complaints in the German inns of his time, Quære aliud hospitium;4 or, as Meg expressed it, “Troop aff wi' ye to another public.” As this amounted to a banishment in extent equal to sixteen miles from Meg's residence, the unhappy party on whom it was passed, had no other refuge save by deprecating the wrath of his landlady, and resigning himself to her will. It is but justice to Meg Dods to state, that though hers was a severe and almost despotic government, it could not be termed a tyranny, since it was exercised, upon the whole, for the good of the subject.

      The vaults of the old Laird's cellar had not, even in his own day, been replenished with more excellent wines; the only difficulty was to prevail on Meg to look for the precise liquor you chose; – to which it may be added, that she often became restiff when she thought a company had had “as much as did them good,” and refused to furnish any more supplies. Then her kitchen was her pride and glory; she looked to the dressing of every dish herself, and there were some with which she suffered no one to interfere. Such were the cock-a-leeky, and the savoury minced collops, which rivalled in their way even the veal cutlets of our old friend Mrs. Hall, at Ferrybridge. Meg's table-linen, bed-linen, and so forth, were always home-made, of the best quality, and in the best order; and a weary day was that to the chambermaid in which her lynx eye discovered any neglect of the strict cleanliness which she constantly enforced. Indeed, considering Meg's country and calling, we were never able to account for her extreme and scrupulous nicety, unless by supposing that it afforded her the most apt and frequent pretext for scolding her maids; an exercise in which she displayed so much eloquence and energy, that we must needs believe it to have been a favourite one.5

      We have only further to commemorate, the moderation of Meg's reckonings, which, when they closed the banquet, often relieved the apprehensions, instead of saddening the heart, of the rising guest. A shilling for breakfast, three shillings for dinner, including a pint of old port, eighteenpence for a snug supper – such were the charges of the inn of St. Ronan's, under this landlady of the olden world, even after the nineteenth century had commenced; and they were ever tendered with the pious recollection, that her good father never charged half so much, but these weary times rendered it impossible for her to make the lawing less.6

      Notwithstanding all these excellent and rare properties, the inn at Saint Ronan's shared the decay of the village to which it belonged. This was owing to various circumstances. The high-road had been turned aside from the place, the steepness of the street being murder (so the postilions declared) to their post-horses. It was thought that Meg's stern refusal to treat them with liquor, or to connive at their exchanging for porter and whisky the corn which should feed their cattle, had no small influence on the opinion of those respectable gentlemen, and that a little cutting and levelling would have made the ascent easy enough; but let that pass. This alteration of the highway was an injury which Meg did not easily forgive to the country gentlemen, most of whom she had recollected when children. “Their fathers,” she said, “wad not have done the like of it to a lone woman.” Then the decay of the village itself, which had formerly contained a set of feuars and bonnet-lairds, who, under the name of the Chirupping Club, contrived to drink twopenny, qualified with brandy or whisky, at least twice or thrice a-week, was some small loss.

      The temper and manners of the landlady scared away all customers of that numerous class, who will not allow originality to be an excuse for the breach of decorum, and who, little accustomed perhaps to attendance at home, loved to play the great man at an inn, and to have a certain number of bows, deferential speeches, and apologies, in answer to the G – d d – n ye's which they bestow on the house, attendance, and entertainment. Unto those who commenced this sort of barter in the Clachan of Saint Ronan's, well could Meg Dods pay it back, in their own coin; and glad they were to escape from the house with eyes not quite scratched out, and ears not more deafened than if they had been within hearing of a pitched battle.

      Nature had formed honest Meg for such encounters; and as her noble soul delighted in them, so her outward properties were in what Tony Lumpkin calls a concatenation accordingly. She had hair of a brindled colour, betwixt black and grey, which was apt to escape in elf-locks from under her mutch when she was thrown into violent agitation – long skinny hands, terminated by stout talons – grey eyes, thin lips, a robust person, a broad, though flat chest, capital wind, and a voice that could match a choir of fishwomen. She was accustomed to say of herself in her more gentle moods, that her bark was worse than her bite; but what teeth could have matched a tongue, which, when in full career, is vouched to have been heard from the Kirk to the Castle of Saint Ronan's?

      These notable gifts, however, had no charms for the travellers of these light and giddy-paced times, and Meg's inn became less and less frequented. What carried the evil to the uttermost was, that a fanciful lady of rank in the neighbourhood chanced to recover of some imaginary complaint by the use of a mineral well about a mile and a half from the village; a fashionable doctor was found to write an analysis of the healing waters, with a list of sundry cures; a speculative builder took land in feu, and erected lodging-houses, shops, and even streets. At length a tontine subscription was obtained to erect an inn, which, for the more grace, was called a hotel; and so the desertion of Meg Dods became general.7

      She had still, however, her friends and well-wishers, many of whom thought, that as she was a lone woman, and known to be well to pass in the world, she would act wisely to retire from public life, and take down a sign which had no longer fascination for guests. But Meg's spirit scorned submission, direct or implied. “Her father's door,” she said, “should be open to the road, till her father's bairn should be streekit and carried out at it with her feet foremost. It was not for the profit – there was little profit at it; – profit? – there was a dead loss; but she wad not be dung by any of them. They maun hae a hottle,8 maun they? – and an honest public canna serve them! They may hottle that likes; but they shall see that Lucky Dods can hottle on as lang as the best of them – ay, though they had made a Tamteen of it, and linkit aw their breaths of lives, whilk are in their nostrils, on end of ilk other like a string of wild-geese, and the langest liver bruick a', (whilk was sinful presumption,) she would match ilk ane of them as lang as her ain wind held out.” Fortunate it was for Meg, since she had formed this doughty resolution, that although her inn had decayed in custom, her land had risen in value in a degree which more than compensated the balance on the wrong side of her books, and, joined to her usual providence and economy, enabled her to act up to her lofty purpose.

      She prosecuted

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<p>4</p>

In a colloquy of Erasmus, called Diversaria, there is a very unsavoury description of a German inn of the period, where an objection of the guest is answered in the manner expressed in the text – a great sign of want of competition on the road.

<p>5</p>

This circumstance shows of itself, that the Meg Dods of the tale cannot be identified with her namesake Jenny Dods, who kept the inn at Howgate,49 on the Peebles road; for Jenny, far different from our heroine, was unmatched as a slattern.

<p>6</p>

This was universally the case in Scotland forty or fifty years ago; and so little was charged for a domestic's living when the author became first acquainted with the road, that a shilling or eighteenpence was sufficient board wages for a man-servant, when a crown would not now answer the purpose. It is true the cause of these reasonable charges rested upon a principle equally unjust to the landlord, and inconvenient to the guest. The landlord did not expect to make any thing upon the charge for eating which his bill contained; in consideration of which, the guest was expected to drink more wine than might be convenient or agreeable to him, “for the good,” as it was called, “of the house.” The landlord indeed was willing and ready to assist, in this duty, every stranger who came within his gates. Other things were in proportion. A charge for lodging, fire, and candle, was long a thing unheard of in Scotland. A shilling to the housemaid settled all such considerations. I see, from memorandums of 1790, that a young man, with two ponies and a serving-lad, might travel from the house of one Meg Dods to another, through most parts of Scotland, for about five or six shillings a-day.

<p>7</p>

Note I.– Building-Feus in Scotland.

<p>8</p>

This Gallic word (hôtel) was first introduced in Scotland during the author's childhood, and was so pronounced by the lower class.