was really odd – she looked furious. When she’d gone I spoke to Tom briefly and he said he’d come over later, after he’d finished the board he was painting – which he did. And that’s the last time I saw him, because when I woke up early next morning he’d gone. He parks around the back of the house, out of sight, so I’d no idea he hadn’t come in his own van,’ she added. ‘I just assumed he had.’
‘No, it was still at the garage,’ I told her. ‘But if he hadn’t taken my car, when he knew very well I wanted it later, it might have been me and Jasper who had the accident.’
‘It should have been you!’ she said venomously. Her reddened eyes and sharp nose made her look like a particularly unsavoury rodent.
Jasper stood up slowly and said in a tone of menace I’d never heard from him before, ‘I think you’ve said – and done – quite enough. Why don’t you clear off?’
She floundered hastily and inelegantly out of the chair and backed towards the door. PC Perkins jumped up and stood between them.
‘If I could have your name and address, Ms Darke? I’ll follow you over and ask you a few more questions in your own home, if I may?’ She turned to me with a thin smile: ‘Thank you for your assistance, Mrs Pharamond.’
I had a horrible feeling she suspected me of loosening the wheelnuts on purpose, then leaving the keys out where Tom was sure to find them. And goodness knew what Polly would tell her!
‘Jasper,’ I said when they’d gone, ‘you were wonderful!’
‘Don’t worry, Mum, that cop may have a suspicious mind, but we know there’s nothing to find, so they can’t pin anything on you.’
‘Thank you, darling,’ I said weakly, then had a thought. ‘I wonder if Tom had anything to eat at Polly’s? Only if he had an attack of food poisoning, that might account for why he lost control of the car when the wheel came off.’
‘I don’t think he went there to eat, Mum,’ Jasper said, before vanishing back up to his Batcave.
In the kitchen I discovered that half the candied peel had vanished, presumably eaten by Jasper while waiting for the kettle to boil, but then, it’s very moreish. But it didn’t matter, I was only going to dip it in dark chocolate as a treat for later.
Meanwhile, there was a whole row of bolting lettuces (I’d planted too many, as usual) to toss to the hens, and fruit to pick: a fresh strawberry Pavlova would be wonderfully comforting.
Chapter 8: Well Braced
Once our bulk order for dried fruit, peel and all the other ingredients has arrived and been divided up among the five members of the Christmas Pudding Circle, you can tell where we all live by the rich aroma of cooking mincemeat wafting from the doors and windows. We tend to make it early and of course it’s useful all year round, for making mincemeat brownies, stuffing baked apples and a host of other things – not least the famous Middlemoss Marchpane tart.
I’m going to make a bumper quantity this time, before I really get going on all the bottling, preserving and freezing of garden fruits and vegetables that starts to build up momentum at this time of year: the making of chutneys, jams, curds and relishes …
The Perseverance Chronicles: A Life in Recipes
On the Monday Jasper returned to his dig (by bike) and I went to the Christmas Pudding Circle meeting. I was glad of any distraction from the turmoil of mixed emotions caused by Tom’s death and Polly’s revelations, though it would have been impossible to describe what I felt. It wasn’t even as if Tom had played a major part of our lives for the last few years, except in a negative, passing storm-cloud sort of way, but still, grief of some kind was an element and Jasper, I was sure, felt much the same. And also, I was increasingly uneasy at the direction the police enquiries seemed to be taking …
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