How to Bake a New Beginning: A feel-good heart-warming romance about family, love and food!. Lucy Knott
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LUCY KNOTT is a former professional wrestler with a passion for storytelling. Now, instead of telling her stories in the ring, she’s putting pen to paper, fulfilling another lifelong dream in becoming an author.
Lucy is a self-professed hopeless romantic, her husband being the reason behind her desire to write.
Inspired by her Italian grandparents, when she is not writing you will most likely find her cooking, baking and devouring Italian food, in addition to learning Italian and daydreaming of trips to Italy.
Along with her twin sister, Kelly, Lucy runs TheBlossomTwins.com, where she enthusiastically shares her love for books, baking and Italy, with daily posts, reviews and recipes.
You can find Lucy on Twitter @TheBlossomTwins or @LucyCKnott
How to Bake a New Beginning
LUCY KNOTT
HQ
An imprint of HarperCollinsPublishers Ltd.
1 London Bridge Street
London SE1 9GF
First published in Great Britain by HQ in 2018
Copyright © Lucy Knott 2018
Lucy Knott asserts the moral right to be identified as the author of this work.
A catalogue record for this book is available from the British Library.
This novel is entirely a work of fiction. The names, characters and incidents portrayed in it are the work of the author’s imagination. Any resemblance to actual persons, living or dead, events or localities is entirely coincidental.
All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the non-exclusive, non-transferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins.
E-book Edition © September 2018 ISBN: 9780008282158
Version: 2018-07-17
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