The Modern Housewife or, Ménagère. Soyer Alexis

      Published by Good Press, 2021

       [email protected]

      EAN 4057664622044

Table of Contents

       INTRODUCTION.

       DIALOGUE BETWEEN MRS. B—— AND MRS. L——, HER FRIEND AND VISITOR.

       BREAKFASTS.

       FIRST SERIES OF RECEIPTS.

       LETTER N O . III

       EARLY LUNCHEONS.

       LETTER N O . IV

       THE NURSERY DINNER.

       LETTER N O . V

       COMFORTS FOR INVALIDS.

       Puddings for Invalids.

       Poultry for Invalids.

       CULINARY CORRESPONDENCE.

       LETTER N O . VI

       LETTER N O . VII

       LETTER N O . VIII

       LETTER N O . IX

       LETTER N O . X

       LETTER N O . XI

       Roasting, Baking, Boiling, Stewing, Braising, Frying, Sautéing, Broiling.

       SAUCES.

       SOUPS.

       FISH.

       FISH SAUCES.

       REMOVES.

       LETTER N O . XII

       POULTRY.

       FLANCS.

       ENTRÉES OR MADE DISHES.

       LETTER N O . XIII

       LETTER N O . XIV

       Dishes with the Remains of Lamb.

       Eggs.

       Garniture for Omelettes.

       Entrées of Game.

       ROASTS—SECOND COURSE.

       SAVORY DISHES.

       LETTER N O . XV

       SHELL FISH.

       VEGETABLES.

       OF DIFFERENT SORTS OF PASTRY.

       JELLIES.

       Puddings in Moulds.

       Puddings boiled in Cloths.

       Plain Baked Puddings in Dishes.

       REMOVES—SECOND COURSE.

       Soufflé.

       DESSERT.

       LETTER N O . XVI

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