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Soissons, Tours, Toulouse, TrA ves, Valenciennes, Worms, &c. In Paris, they occupied the vast residence now known as the Thermes de Julien (HA tel de Cluny), which then extended from the hill of St. GeneviA ve as far as the Seine; but they frequently left it for their numerous villas in the neighbourhood, on which occasions they were always accompanied by their treasury. All these residences were built on the same plan. High walls surrounded the palace. The Roman atrium, preserved under the name of proaulium (_preau_, ante-court), was placed in front of the salutorium (hall of reception), where visitors were received. The consistorium, or great circular hall surrounded with seats, served for legislation, councils, public assemblies, and other solemnities, at which the kings displayed their royal pomp. The trichorium, or dining-room, was generally the largest hall in the 86 palace; two rows of columns divided it into three parts; one for the royal family, one for the officers of the household, and the third for the guests, who were always very numerous. No person of rank visiting the King could leave without sitting at his table, or at least draining a cup to his health. The King's hospitality was magnificent, especially on great religious festivals such as Christmas and Easter. The royal apartments were divided into winter and summer rooms. In order to regulate the temperature hot or cold water was used, according to the season; this circulated in the pipes of the hypocauste, or the subterranean furnace which warmed the baths. The rooms with chimneys were called epicaustoria (stoves), and it was the custom hermetically to close these when any one wished to be anointed with ointments and aromatic essences. In the same manner as the Gallo-Roman houses, the palaces of the Frank kings and principal nobles of ecclesiastical or military order had thermes, or bath-rooms: to the thermes were attached a colymbum, or washhouse, a gymnasium for bodily exercise, and a hypodrome, or covered gallery for exercise, which must not be confounded with the hippodrome, a circus where horse-races took place. Sometimes after the repast, in the interval between two games of dice, the nobles listened to a bard, who sang the brilliant deeds of their ancestors in their native tongue. Under the government of Charlemagne, the private life of his subjects seems to have been less rough and coarse, although they did not entirely give up their turbulent pleasures. Science and letters, for a long time buried in monasteries, reappeared like beautiful exiles at the imperial court, and social life thereby gained a little charm and softness. 87 Charlemagne had created in his palace, under the direction of Alcuin, a sort of academy called the "School of the Palace," which followed him everywhere. The intellectual exercises of this school generally brought together all the members of the imperial family, as well as all the persons of the household. Charlemagne, in fact, was himself one of the most attentive followers of the lessons given by Alcuin. He was indeed the principal interlocutor and discourser at the discussions, which were on all subjects, religions, literary, and philosophical. [Illustration: Fig. 44.--Costumes of the Nobility from the Seventh to the Ninth Centuries, from Documents gathered by H. de Vielcastel from the great Libraries of Europe.] Charlemagne took as much pains with the administration of his palace as he did with that of his States. In his "Capitulaires," a work he wrote on legislature, we find him descending to the minutest details in that respect. For instance, he not only interested himself in his warlike and hunting equipages, but also in his kitchen and pleasure gardens. He insisted upon knowing every year the number of his oxen, horses, and goats; he calculated the produce of the sale of fruits gathered in his orchards, which were not required for the use of his house; he had a return of the number of fish caught in his ponds; he pointed out the shrubs best calculated for ornamenting his garden, and the vegetables which were required for his table, &c. The Emperor generally assumed the greatest simplicity in his dress. His daily attire consisted of a linen shirt and drawers, and a woollen tunic fastened with a silk belt. Over this tunic he threw a cloak of blue stuff, very long behind and before, but very short on each side, thus giving 88 freedom to his arms to use his sword, which he always wore. On his feet he wore bands of stuffs of various colours, crossed over one another, and covering his legs also. In winter, when he travelled or hunted on horseback, he threw over his shoulders a covering of otter or sheepskin. The changes in fashion which the custom of the times necessitated, but to which he would never submit personally, induced him to issue several strenuous orders, which, however, in reality had hardly any effect. He was most simple as regards his food and drink, and made a habit of having pious or historical works read to him during his repasts. He devoted the morning, which with him began in summer at sunrise, and in winter earlier, to the political administration of his empire. He dined at twelve with his family; the dukes and chiefs of various nations first waited on him, and then took their places at the table, and were waited on in their turn by the counts, prefects, and superior officers of the court, who dined after them. When these had finished the different chiefs of the household sat down, and they were succeeded lastly by servants of the lower order, who often did not dine till midnight, and had to content themselves with what was left. When occasion required, however, this powerful Emperor knew how to maintain the pomp and dignity of his station; but as soon as he had done what was necessary, either for some great religious festival or otherwise, he returned, as if by instinct, to his dear and native simplicity. It must be understood that the simple tastes of Charlemagne were not always shared by the princes and princesses of his family, nor by the magnates of his court (Fig. 45). Poets and historians have handed down to us descriptions of hunts, feasts, and ceremonies, at which a truly Asiatic splendour was displayed. Eginhard, however, assures us that the sons and 89 daughters of the King were brought up under their father's eye in liberal studios; that, to save them from the vice of idleness, Charlemagne required his sons to devote themselves to all bodily exercises, such as horsemanship, handling of arms, &c., and his daughters to do needlework and to spin. From what is recorded, however, of the frivolous habits and irregular morals of these princesses, it is evident that they but imperfectly realised the end of their education. [Illustration: Fig. 45.--Costumes of the Ladies of the Nobility in the Ninth Century, from a Miniature in the Bible of Charles the Bold (National Library of Paris).] Science and letters, which for a time were brought into prominence by Charlemagne and also by his son Louis, who was very learned and was considered skilful in translating and expounding Scripture, were, however, after the death of these two kings, for a long time banished to the seclusion of the cloisters, owing to the hostile rivalry of their successors, which favoured the attacks of the Norman pirates. All the monuments and relics of the Gallo-Roman civilisation, which the great Emperor had collected, disappeared in the civil wars, or were gradually destroyed by the devastations of the northerners. The vast empire which Charlemagne had formed became gradually split up, so that from a dread of social destruction, in order to protect churches and monasteries, as well as castles and homesteads, from the attacks of internal as well as foreign enemies, towers and impregnable fortresses began to rise in all parts of Europe, and particularly in France. [Illustration: Fig. 46.--Towers of the Castle of SA(c)mur, and of the Castle 90 of Nogent-le-Rotrou (Present Condition).--Specimens of Towers of the Thirteenth Century.] During the first period of feudalism, that is to say from the middle of the ninth to the middle of the twelfth centuries, the inhabitants of castles had little time to devote to the pleasures of private life. They had not only to be continually under arms for the endless quarrels of the King and the great chiefs; but they had also to oppose the Normans on one side, and the Saracens on the other, who, being masters of the Spanish peninsula, spread like the rising tide in the southern counties of Languedoc and Provence. It is true that the Carlovingian warriors obtained a handsome and rich reward for these long and sanguinary efforts, for at last they seized upon the provinces and districts which had been originally entrusted to their charge, and the origin of their feudal possession was soon so far forgotten, that their descendants pretended that they held the lands, which they had really usurped regardless of their oath, from heaven and their swords. It is needless to say, that at that time the domestic life in these castles must have been dull and monotonous; although, according to M. Guizot, the loneliness which was the resuit of this rough and laborious life, became by degrees the pioneer of civilisation. "When the owner of the fief left his castle, his wife remained there, though in a totally different position from that which women generally held. She remained as mistress, representing her husband, and was charged with the defence and honour of the fief. This high and exalted position, in the centre of domestic life, often gave to women an opportunity of displaying dignity, courage, virtue, and intelligence, which would otherwise have remained hidden, and, no doubt, contributed greatly to 91 their moral development, and to
