know some of dem darkies learnt anyhow. We had church in the heart of town or in the basement of some old building. I went to the 'piscopal church most all the time, till I got to be a Baptist.
The slaves run away to the North 'cause dey wanted to be free. Some of my family run away sometime and dey didn't catch 'em neither. The patrollers sho' watched the streets. But when dey caught any of master's niggers without passes, dey jest locked him up in the guard house and master come down in the mawnin' and git 'em out, but dem patrollers better not whip one.
I know when the War commenced and ended. Master Manley sent me from the Big House to the office about a mile away. Jest as I got to the office door, three men rid up in blue uniforms and said, "Dinah, do you have any milk in there?" I was sent down to the office for some beans for to cook dinner, but dem men most nigh scared me to death. They never did go in dat office, but jest rid off on horseback about a quarter a mile and seem lak right now, Yankees fell out of the very sky, 'cause hundeds and hundeds was everywhere you could look to save your life. Old Mistress sent one of her grandchillun to tell me to come on, and one of the Yankees told dat child, "You tell your grandmother she ain't coming now and never will come back there as a slave." Master was setting on the mansion porch. Dem Yankees come up on de porch, go down in cellar and didn't tech one blessed thing. Old Mistress took heart trouble, 'cause dem Yankees whipped white folks going and coming.
I laid in my bed a many night scared to death of Klu Klux Klan. Dey would come to your house and ask for a drink and no more want a drink than nothing.
After the War, I went to mammy and my step-pappy. She done married again, so I left and went to Warrington and Halifax, North Carolina, jest for a little while nursing some white chillun. I stayed in Raleigh, where I was born till 7 years ago, when I come to Oklahoma to live with my only living child. I am the mother of 4 chillun and 11 grandchillun.
When I got married I jumped a broomstick. To git unmarried, all you had to do was to jump backwards over the same broomstick.
Lincoln and Booker T. Washington was two of the finest men ever lived. Don't think nothing of Jeff Davis, 'cause he was a traitor. Freedom for us was the best thing ever happened. Prayer is best thing in the world. Everybody ought to pray, 'cause prayer got us out of slavery.
Oklahoma Writer's Project
Ex-Slaves
POLLY COLBERT
Age 83 yrs.
Colbert, Oklahoma
I am now living on de forty-acre farm dat de Government give me and it is just about three miles from my old home on Master Holmes Colbert's plantation where I lived when I was a slave.
Lawsy me, times sure has changed since slavery times! Maybe I notice it more since I been living here all de time, but dere's farms 'round here dat I've seen grown timber cleared off of twice during my lifetime. Dis land was first cleared up and worked by niggers when dey was slaves. After de War nobody worked it and it just naturally growed up again wid all sorts of trees. Later, white folks cleared it up again and took grown trees off'n it and now dey are still cultivating it but it is most wore out now. Some of it won't even sprout peas. Dis same land used to grow corn without hardly any work but it sure won't do it now.
I reckon it was on account of de rich land dat us niggers dat was owned by Indians didn't have to work so hard as dey did in de old states, but I think dat Indian masters was just naturally kinder any way, leastways mine was.
My mother, Liza, was owned by de Colbert family and my father, Tony, was owned by de Love family. When Master Holmes and Miss Betty Love was married dey fathers give my father and mother to dem for a wedding gift. I was born at Tishomingo and we moved to de farm on Red River soon after dat and I been here ever since. I had a sister and a brother, but I ain't seen dem since den.
My mother died when I was real small, and about a year after dat my father died. Master Holmes told us children not to cry, dat he and Miss Betsy would take good care of us. Dey did, too. Dey took us in de house wid dem and look after us jest as good as dey could colored children. We slept in a little room close to them and she allus seen dat we was covered up good before she went to bed. I guess she got a sight of satisfaction from taking care of us 'cause she didn't have no babies to care for.
Master Holmes and Miss Betsy was real young folks but dey was purty well fixed. He owned about 100 acres of land dat was cleared and ready for de plow and a lot dat was not in cultivation. He had de woods full of hogs and cows and he owned seven or eight grown slaves and several children. I remember Uncle Shed, Uncle Lige, Aunt Chaney, Aunt Lizzie, and Aunt Susy just as well as if it was yesterday. Master Holmes and Miss Betsy was both half-breed Choctaw Indians. Dey had both been away to school somewhere in de states and was well educated. Dey had two children but dey died when dey was little. Another little girl was born to dem after de War and she lived to be a grown woman.
Dey sure was fine young folks and provided well for us. He allus had a smokehouse full of meat, lard, sausage, dried beans, peas, corn, potatoes, turnips and collards banked up for winter. He had plenty of milk and butter for all of us, too.
Master Holmes allus say, "A hungry man caint work." And he allus saw to it that we had lots to eat.
We cooked all sorts of Indian dishes: Tom-fuller, pashofa, hickory-nut grot, Tom-budha, ash-cakes, and pound cakes besides vegetables and meat dishes. Corn or corn meal was used in all de Indian dishes. We made hominy out'n de whole grains. Tom-fuller was made from beaten corn and tasted sort of like hominy.
We would take corn and beat it like in a wooden mortar wid a wooden pestle. We would husk it by fanning it and we would den put it on to cook in a big pot. While it was cooking we'd pick out a lot of hickory-nuts, tie 'em up in a cloth and beat 'em a little and drop 'em in and cook for a long time. We called dis dish hickory-nut grot. When we made pashofa we beat de corn and cook for a little while and den we add fresh pork and cook until de meat was done. Tom-budha was green corn and fresh meat cooked together and seasoned wid tongue or pepper-grass.
We cooked on de fire place wid de pots hanging over de fire on racks and den we baked bread and cakes in a oven-skillet. We didn't use soda and baking powder. We'd put salt in de meal and scald it wid boiling water and make it into pones and bake it. We'd roll de ash cakes in wet cabbage leaves and put 'em in de hot ashes and bake 'em. We cooked potatoes, and roasting ears dat way also. We sweetened our cakes wid molasses, and dey was plenty sweet too.
Dey was lots of possums and coons and squirrels and we nearly always had some one of these to eat. We'd parboil de possum or coon and put it in a pan and bake him wid potatoes 'round him. We used de broth to baste him and for gravy. Hit sure was fine eating dem days.
I never had much work to do. I helped 'round de house when I wanted to and I run errands for Miss Betsy. I liked to do things for her. When I got a little bigger my brother and I toted cool water to de field for de hands.
Didn't none of Master Holmes' niggers work when dey was sick. He allus saw dat dey had medicine and a doctor iffen dey needed one. 'Bout de only sickness we had was chills and fever. In de old days we made lots of our own medicine and I still does it yet. We used polecat grease for croup and rheumatism. Dog-fennel, butterfly-root, and life-everlasting boiled and mixed and made into a syrup will cure pneumonia and pleurisy. Pursley-weed, called squirrel physic, boiled into a syrup will cure chills and fever. Snake-root steeped for a long time and mixed with whiskey will
