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9785006201910
A practical guide to living a gluten-free lifestyle. To help readers understand the benefits of a gluten-free diet and its impact on health. The book contains a nutrition plan, a list of foods that can and should be excluded from the diet. This book will help nutritionists, patients, and those who simply want to follow a healthy lifestyle.Ridero and the author of the book are not responsible for the information provided. Contact your healthcare provider.
