Order Wisely
Box Up Leftovers Big and Small
Actually Eat What Food You Bring Home
Combine Leftovers to Create a New Meal
Turn Extra Takeout into a One-Bowl Wonder
Fill Omelets with Leftover Meats or Veggies
Add Pasta to Leftover Restaurant Sauces
Stuff a Baked Potato with Doggie Bag Goodies
Make Takeout Leftovers into Tasty Nacho Toppings
Level Up Grilled Cheese Sandwiches with Yummy Bits of Leftovers
9 Appendix: Metric Conversion Guide
10 Index
List of Tables
1 Chapter 7TABLE 7-1 Week 1 Meal PlanTABLE 7-2 Week 2 Meal PlanTABLE 7-3 Week 3 Meal PlanTABLE 7-4 Week 4 Meal Plan
List of Illustrations
1 Chapter 2FIGURE 2-1: Sources of U.S. GHG emissions by economic sector in 2019. FIGURE 2-2: Overview of GHG emissions in 2019. FIGURE 2-3: USDA Organic seal used to certify food produced organically.
2 Chapter 5FIGURE 5-1: Reusable storage options.
3 Chapter 8FIGURE 8-1: How to fold stuffed bread.
4 Chapter 13FIGURE 13-1: Trussing a chicken for roasting. FIGURE 13-2: Carving a whole chicken. FIGURE 13-3: How to fold foil packets. FIGURE 13-4: How to slice flank steak. FIGURE 13-5: Removing seedy pulp from zucchini.
5 Chapter 14FIGURE 14-1: A guide to popular pasta shapes.
Guide
1 Cover
4 Table of Contents
6 Appendix: Metric Conversion Guide
7 Index
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