Farm Animal Anesthesia. Группа авторов
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17 10 Pain Management for Farm Animals 10.1 Local Anesthetics 10.2 Systemic Pain Management 10.3 Drug Combinations for Pain Management 10.4 Local or Regional Analgesia References
18 11 Fluid Therapy 11.1 General Considerations 11.2 Physiology of Body Fluids 11.3 Patient Assessment 11.4 Fluid and Electrolyte Therapy in the Perioperative Period 11.5 Monitoring Fluid Administration References
19 12 Regulatory and Legal Considerations of Anesthetics and Analgesics Used in Food‐producing Animals 12.1 Alpha‐2 Agonists and Antagonists 12.2 Barbiturates 12.3 Benzodiazepines 12.4 Dissociative Anesthetics 12.5 Local Anesthetics 12.6 Opioids 12.7 Nonsteroidal Anti‐inflammatory Drugs 12.8 Phenothiazine Derivatives 12.9 Propofol References
20 13 Euthanasia of Farm Animals 13.1 Considerations Prior to Euthanasia 13.2 The Process of Euthanasia 13.3 Methods of Euthanasia 13.4 Considerations Subsequent to Euthanasia References
21 Index
List of Tables
1 Chapter 3Table 3.1 Doses of drugs and drug combinations used for sedation and chemica...Table 3.2 Doses of drugs and drug combinations used for sedation and chemica...Table 3.3 Doses of drugs and drug combinations used for sedation and chemica...
2 Chapter 4Table 4.1 Doses of injectable anesthetic and anesthetic combinations used in...Table 4.2 Doses of injectable anesthetic and anesthetic combinations for she...Table 4.3 Doses of injectable anesthetic and anesthetic combinations used in...
3 Chapter 6Table 6.1 Blood–gas solubility, metabolism, and MAC of isoflurane, sevoflura...Table 6.2 Normal respiratory parameters when using control ventilation in ca...
4 Chapter 7Table 7.1 The body temperature, heart rate, respiratory rate, and arterial b...Table 7.2 Normal values for hematology and blood chemistry of cattle.Table 7.3 Normal values for hematology and blood chemistry of goats.Table 7.4 Normal values of hematology and blood chemistry of sheep.Table 7.5 Normal values for hematology and blood chemistry of camelids.Table 7.6 Normal values for hematology and blood chemistry of pet pigs.
5 Chapter 10Table 10.1 Doses of drugs used for systemic pain management in cattle, shee...Table 10.2 Doses of drugs used for systemic pain management in camelids and...Table 10.3 Doses of drugs used to produce local and regional analgesia for ...Table 10.4 Doses of drugs used to produce local and regional analgesia for ...
6 Chapter 11Table 11.1 Estimating level of dehydration based on physical examination fi...Table 11.2 Components and formulas for perioperative fluid therapy.Table 11.3 Formulas for preparing local electrolyte solutions.
7 Chapter 12Table 12.1 Examples of anesthetics and anesthetic adjuncts approved for use...Table 12.2 Recommended withdrawal times for anesthetics and anesthetic adju...
List of Illustrations
1 Chapter 1Figure 1.1 The effect of lateral recumbency on the position of the diaphragm...Figure 1.2 Lateral recumbency of an adult bovid; note the elevation of the t...Figure 1.3 Lateral recumbency of a small ruminant; note the elevation of the...Figure 1.4 (a) Intubation in an adult bovid using digital palpation techniqu...Figure 1.5 Guide tube/stylet and laryngoscope used for endotracheal intubati...Figure 1.6 Anatomic structures for endotracheal intubation in camelids.Figure 1.7 Endotracheal intubation in anesthetized goats.Figure 1.8 “Stick intubation” (blind intubation) in anesthetized goats.Figure 1.9 Technique for endotracheal intubation in swine.
2 Chapter 3Figure 3.1 Acepromazine‐induced calming effect in a rodeo bull prior to indu...Figure 3.2 (a) Chemical restraint in a calf with xylazine (0.1 mg/kg IV) and...