perfume; the carrot plant, sorrel, gimgambo and leek, were hidden in a fourfold rank of tuberoses of the richest tints; finally, came a square of pineapples which perfumed the air, having a row of magnificent cacti for a border, with yellow calix and long silver pistils. Behind the house extended an orchard composed of cocoanuts, bananas, guava, tamarind, and orange trees, whose branches were weighted down to the earth with flowers and fruit.
Father Griffen followed the paths of his garden with unspeakable happiness, observing each flower, plant and tree. His two slaves attended him; one was called Monsieur, the other Jean. These two good creatures, weeping with joy at the sight of their master, could not reply to his questions, so much affected were they, and could only say one to the other, with hands raised to heaven, "God be praised – he is here! he is here!"
The chevalier, indifferent to the joy of the natives, followed the priest mechanically; he was consumed with the desire to inquire of his host if, through the woods which rose in an amphitheatre, one could see the road to Devil's Cliff.
After examining his garden, the good priest went out to inspect his horse which he had named Grenadille, and his large English mastiff called Snog; as soon as he opened the stable door Snog threw himself upon his master and bounded around him. He not only jumped upon him but barked with joy, with such evidence of affection that the negro, Monsieur, was obliged to take the dog by his collar and could with difficulty restrain him, while the priest caressed Grenadille, whose glossy coat and well-covered ribs bore testimony to the good care of Monsieur, who had charge of the stable.
After this thorough visit through his little domain, Father Griffen conducted the chevalier into the bedroom which he had intended for him. A bed draped with a mosquito-netting under a linen canopy, a large bureau of mahogany wood, and a table, was the furnishing of this room, which opened upon the garden. Its only ornament was a crucifix suspended from the center of the slightly roughened wainscot.
"You will find here a poor and modest hospitality," said Father Griffen to the chevalier, "but it is offered you with a good heart."
"And I accept it with gratitude, Father," said Croustillac.
At this moment Monsieur came to announce that supper was ready, and Father Griffen led the way to the dining room.
CHAPTER V
THE SURPRISE
A large glass wherein burned a candle of yellow wax, lighted the table; the dishes were placed on a table cloth of coarse but very white linen. There was no silver; the steel knives, and spoons of maple wood, were of great neatness. A bottle of blue glass contained about a pint of canary; in a large pewter pot bubbled the oagou, a fermented beverage made from the grain of sugar cane; a sealed earthen vessel held water, as fresh as if it were iced.
A fine dorado grilled in its scales (a Caribbean dish), a roasted paroquet of the size of a pheasant, two dishes of sea crabs cooked in the shell and served with sauce of the citron juice, and a salad of green peas, had been symmetrically placed on the table by the negro Jean, around a centerpiece composed of a large basket containing a pyramid of fruit, which had at its base a European melon, a watermelon, and at its summit a pineapple; there was a side dish of sliced palm-cabbage dressed with vinegar, and little whitefish preserved in spiced pickle, which would tempt the appetite of the guests or excite their thirst.
"You are treating me with royal magnificence, Father," said the chevalier to the priest. "This island is the 'promised land,' surely."
"With the exception of the canary wine, which was a gift, my son, all this is the product of the garden which I cultivate, or the fishing and hunting of my two slaves, for the offerings of my parish are superfluous, thanks to the foresight of Monsieur and Jean, who were advised of my arrival by a sailor at Fort St. Pierre. Help yourself to this paroquet, my son," said the priest to the chevalier, who appeared to find the fish very much to his taste.
Croustillac hesitated a moment and looked at the priest in an uncertain manner. "I do not know why, but it seems strange to eat a paroquet," said the chevalier.
"Try it, try it," responded the priest, and he placed a wing on his plate. "Is a pheasant's flesh more plump or more golden? It is cooked to a marvel; and then, did you ever smell anything more appetizing?"
"I should say four spices are employed," said the chevalier, inhaling the odor.
"It is claimed that these birds are very fond of the berry of the Indian trees which they find in the forest; these trees have at once the taste of cinnamon, clove and pepper, and the flesh of the game partakes of the scent of this aromatic tree. How this juice is flavored. Add a little of the orange sugar, and then tell me if the Lord has not blessed his creatures in bestowing such gifts upon them?"
"In all my life I have never eaten anything more tender, more delicate or more savory than this," replied the chevalier, with full mouth, and half shutting his eyes in sensual enjoyment.
"Is it not good?" said the good priest, who, knife and fork in hand, looked at his guest with satisfied pride.
The repast ended, Monsieur placed a pot of tobacco and pipes at the side of the bottle of canary, and Father Griffen and Croustillac were then left alone.
After filling a glass of wine and passing it to the chevalier, the priest said to him, "Your health, my son."
"Thanks, father," said the chevalier, lifting his glass. "Drink also to the health of my future bride; it will be a good omen for me."
"How? your future bride?" replied the priest; "what do you mean?"
"I allude to Blue Beard, father."
"Ah – always jesting! Frankly, I believe the men of your province are most inventive, my son," said Father Griffen, smiling mischievously, and emptying his glass in small doses.
"I never spoke more seriously, father. You heard the vow which I made on board the Unicorn?"
"Impossibility nullifies a vow, my son; because you should swear to measure the ocean, would you engage to fulfill this oath?"
"How, Father – is the heart of Blue Beard as bottomless as the ocean?" gayly exclaimed the chevalier.
"An English poet has said of woman, 'Perfidious as the waves,' my son."
"However perfidious women may be, my worthy host," said the chevalier with a self-sufficient air, "we men know how to disarm them, and I shall exercise afresh that power in dealing with Blue Beard."
"You will not attempt anything of the kind, my son; I am easy on that point."
"Allow me to say, father, that you deceive yourself. To-morrow, at daybreak, I shall ask of you a guide to conduct me to Devil's Cliff, and I shall confide the course of this adventure to my Star."
The chevalier spoke with so serious an air that Father Griffen hastily placed upon the table the glass which he was raising to his lips, and regarded the chevalier with as much astonishment as distrust. Until then he had really believed the matter to be only a pleasantry or idle boast. "Are you sincere in this resolve? This is absolute madness, but – "
"Excuse me, Father, for interrupting you," said the chevalier, "but you see before you the younger son of my family, who has tempted every fortune, wasted all his resources, and with whom nothing has succeeded. Blue Beard is rich, very rich. I have everything to gain, nothing to lose."
"Nothing to lose?"
"Life, perhaps, you will say. I make a good bargain; and then, barbarous though
