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milk and meat of the cow, and she finds her supply in the grass and corn, which look to the farmer to see that their stock of this useful mineral compound does not fall short. Thus in milk and meat and corn, which constitute so large a part of our diet, we have always our phosphate of lime. There are many other sources whence we can derive it, but these will do for the present. And thus, when an animal dies and has no further use for his phosphate of lime, it is washed into the soil around, after decomposition of the body has set it free, and goes to make new grass and corn. Bone-earth (pounded bones) is a common top-dressing for grass-lands.Конец ознакомительного фрагмента.
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