p>The Mirror of Literature, Amusement, and Instruction / Volume 12, No. 334, October 4, 1828
UNITED SERVICE CLUB-HOUSE
Modern club-houses are, for the most part, splendid specimens of the style which luxury and good-living have attained in this country. Such are their internal recommendations; but to the public they are interesting for the architectural embellishment which they add to the streets of the metropolis. If we reason on Bishop Berkeley's theory—that all the mansions, equipages, &c. we see abroad, are intended for our gratification—we must soon forget the turtle, venison, and claret that are stored in the larders and cellars of club-houses, whilst our admiration is awakened at the taste which is lavished on their exteriors.
The "United Service" Club-House is, as its name implies, intended for the Officers of the Army and Navy, who, in these pacific times, may here enjoy otium cum dignitate, and fill up the intervals of refection, in reading the "history of the war," from the noble quarto to the last dispatches received at the Foreign Office.
The above Club-House, which occupies an angle of Charles-street and Regent-street, is, however, but a meagre specimen of the abilities of the architect, Mr. Smirke. It has none of the characteristic decorations of either service, if we except the bas-relief on the entrance-front in Charles street, which represents Britannia distributing laurels to her brave sons by land and sea. The architecture of the whole is cold and unfeeling, and even the columns supporting the porticoes are of a very rigid order—when we consider that the clubhouse is not an official establishment, but one intended for luxurious accommodation, and that it would have admitted of much more florid embellishment. At the same time, although we quarrel with the frigidity of the exterior, we do not question the warmth of its kitchens, or the potency of its cellars; neither do we affect any knowledge of the latter—nay, not even enough to weave into a "fashionable" novel.
A new mansion is building for the United Service Club, on the site of Carlton House, under the superintendance of Mr. Nash, and which, with another new clubhouse for the Athaenaeum, will form an entrance to the new square opposite Waterloo-Place. The taste of the sword and pen does not, however, agree, and their buildings are dissimilar. In the United Service Club are two rooms of 150 feet by 50, the floors of which are constructed of cast-iron girders. At the back of these club-houses will be a large ornamental garden.
The primitive Christians censured a practice prevalent among the Romans, of decorating a corpse, previous to interment or combustion, with garlands and flowers. Their reprehension extended also to a periodical custom of placing the "first-fruits of Flora" on their graves and tombs. Thus Anchises, in Dryden's Virgil,Aeneid, book 6, says,
"Full canisters of fragrant lilies bring,
Mix'd with the purple roses of the spring;
Let me with funeral flowers his body strew—
This gift, which parents to their children owe,
This unavailing gift I may bestow."
Notwithstanding the anathemas of the church, these simple, interesting, and harmless (if not laudable) practices still remain. The early customs and features of all nations approximate; and whether the following traits, which a friend has kindly obliged me with, are relics of Roman introduction, or national, I leave the antiquary to decide.
On Palm Sunday, in several villages in South Wales, a custom prevails of cleaning the grave-stones of departed friends and acquaintances, and ornamenting them with flowers, &c. On the Saturday preceding, a troop of servant girls go to the churchyard with pails and brushes, to renovate the various mementos of affection, clean the letters, and take away the weeds. The next morning their young mistresses attend, with the gracefulness of innocence in their countenances, and the roses of health and beauty blooming on their cheeks. According to their fancy, and according to the state of the season, they place on the stones snow-drops, crocuses, lilies of the valley, and roses.
A sacrifice such as this, so pure, so innocent, so expressive, is surely acceptable to the great God of nature.
To our Correspondent's communication, which is worthy of record, from its originality, we could add many well-authenticated accounts of the rite of decorating graves, &c. There is in our drawer an interesting paper on the subject; but we give Quaesitor the priority.
To the curious among the perusers of the Mirror, it may not be uninteresting to know that a beautiful impression may be taken on paper of the reticulated web of the field-spider, by sprinkling it finely with any dark-coloured liquid, and placing the paper intended for the impression behind the web, and drawing it gently towards you. I do not know of what ingredients bookbinders' blue-sprinkle is made, but it seems to absorb the gelatinous matter of which the web is composed. The idea that an impression might be produced in this manner, was suggested to me by observing the dew on the web in the morning.
Our ingenious Correspondent has, on the fly-leaf of his letter, furnished us with the impression of a web, as a proof of the practicability of the above.
Who hath not inhaled with ecstasy the delicious, the heavenly odour of "the Atar Gul, more precious than gold?" Who hath not in fancy wandered, as he inspired it, to the terrestrial paradise from whence it is procured? And who that knew not how so volatile an essence was collected, hath not marvelled, over the enjoyment of Otto of Roses? Persia, Turkey, and Egypt, are the principal countries in which it is manufactured, and the Atar of Persia is generally allowed to be the most superior, and the most difficult to be obtained genuine. The rose of Cashmire is proverbial throughout the east for its brilliancy and fragrance; and "the Roses of the Jinan Nile, or Garden of the Nile, (attached to the Emperor of Morocco's palace) are unequalled; mattresses are made of their leaves for the men of rank to recline upon." I transcribe from a published account in my possession, the method of obtaining Atar Gul in the east (for I have heard that some English chemists have endeavoured to procure it from English roses.) merely begging to observe that it exactly corresponds with that given to me by a gentleman who had witnessed the process in Egypt.
"Otto of Roses.—The usual method of making it is, to gather the roses with their calyces, and put them into a still with nearly double their weight of pure spring water; which, when sufficiently distilled, will be highly scented with roses; this is then poured into shallow vessels and exposed to the nocturnal air. Next morning, the Atar, or essential oil of the flowers is found swimming in small congealed particles on the surface of the water; it is carefully collected and preserved in small glass bottles."1 A hundred pounds of the flowers scarcely afford in India two drachms of essential oil. "Cent livres de petales de Roses," says a French chemist, "N'en fournissent par la distillation que quatre drachmes." Tachenius from the same quantity obtained half an ounce, and Hoffman a much larger proportion. The trials of other chemists have been attended with various results. It is most difficult to procure the genuine Otto of Roses, since even in the countries where it is made, the distillers are tempted to put sandal wood, scented grasses, and other oily plants into the still with the roses, which alter their perfume, and debase the value of the Atar; colour is no test of genuineness; green, amber, and light red or pink. The hues of the real otto, are also those of the adulterated; the presence of the sandal wood may be detected by the simple sense of smelling; but in order to discover the union of a grosser oil with the essential, drop a very little otto on a piece of clean writing paper, and hold it to the fire; if the article is genuine, it will evaporate without leaving a mark on the paper, so ethereal is the essential oil of roses! if otherwise, a grease-spot will declare the imposition. I need scarcely expatiate upon the delicate and long-continuing fragrance which this luxuriant perfume imparts to all things with which it comes in contact; it is peculiarly
Having, not long since, purchased a bottle of Persian Otto, warranted
