Lippincott's Magazine of Popular Literature and Science, Volume 15, No. 87, March, 1875. Various

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Lippincott's Magazine of Popular Literature and Science, Volume 15, No. 87, March, 1875 - Various

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I should. I still like my fellow-beings, and fulfill the duties of life to the best of my abilities. I flirt, I dance, walk, drive, pursue my usual occupations, give bachelor-parties at The Beauties, and have grown contented from habit, but I am a confirmed old—or shall I say young?—bachelor.

ITA ANIOL PROKOP.

      MUNICH AS A PEST-CITY

      From a time whereof the memory of man runneth not to the contrary, Munich has had the reputation of being an exceptionally unhealthy place. All ancient towns have their legends of desolating plagues, the record of an ignorant defiance of sanitary laws, but such stories are especially numerous in the traditions of Munich, and are connected with circumstances which show that epidemic diseases were formerly extremely frequent and virulent in that City.

      The absurd festival of the "Metzger-Sprung" (Butchers' Leap), which takes place annually on the Monday before Ash-Wednesday, when butcher-boys attain to the second grade of their apprenticeship by dressing themselves in long robes trimmed with calves' tails, and springing into the old fountain in the Marien-Platz in the face of an admiring crowd, is held in commemoration of a similar frolic contrived several hundred years ago by lads of the same trade during the prevalence of a horrible epidemic, for the purpose of tempting the frightened citizens out of their gloomy houses into fresh air and merriment, which these sensible youths had concluded to be the best safeguards against disease. The grotesque procession of the "Schäffler-Tanz" (Coopers' Dance), which occurs once in every seven years, just before the Carnival, has a similar origin. One of the favorite myths of Munich is that of an enormous dragon which lived in the ground beneath the city and poisoned all the wells with his venomous breath, until, being at last lured to the surface by seeing his reflection in a mirror held above a certain spring, a brave knight slew him and saved the people from further destruction. The former imminence of danger from pestilence is shown also in the songs of the night-watchmen, who every hour exhorted to prayer for exemption from the plague, as well as from the terrors of fire, sword and famine.

      And this evil fame still clings to Munich, in spite of all that has been done to improve its condition, and of all that has been written to purge it of its contempt. Efforts of the latter kind have indeed been prodigious, increasing with the growing importance of the place as a centre of education in science and art. Local medical authorities issue from time to time ingenious pamphlets on hygienic investigations, with particular application to the suspicion under which their city labors in this regard; the newspapers keep up the whitewashing process with diligence, not forgetting to hold up frequently before their readers the sanitary shortcomings of Vienna and Berlin; nay, the traveler is met at the very threshold of his hotel by a tiny tract containing not only a list of the principal sights, but also a comforting assurance that the climate is not so bad as has been represented, and that by wearing sufficient wrappings and avoiding the ordinary drinking water, strangers may hope to accomplish their visit and escape unharmed. Surely no other city takes such benevolent pains to reassure its inhabitants and instruct and warn its stranger-guests: perhaps it is because deeds have not kept pace with words that assertion and argument have hitherto failed of the desired effect. The protracted, repeated cholera epidemic of 1873-74 may well challenge a close observation of the situation, surroundings and sanitary condition of Munich as a means of ascertaining the causes of this exceptional visitation, as well as of the continual existence of an indigenous disease which, more than almost any other, is dependent upon circumstances within the power of man to control.

      Instead, therefore, of constructing the cholera and the typhus out of our "inner consciousness," as certain of the physicians and hygienists of Munich, in true German fashion, appear disposed to do, let us look at some of the facts of the case—facts sufficiently obvious to be perceptible to any person of intelligence, and the nature of which is so well understood as to be accepted at once as bearing closely upon the subject in question.

      And first, as to climate. Considering that the cholera, from which Munich suffers more at every visitation than almost any other European city, and typhus, which is always at home within its limits, are not, properly speaking, climatal diseases, it would seem at first sight unnecessary to consider the situation of Munich in this respect. But while the principal object of the present paper is to indicate the causes of the above-mentioned plagues, the fact should not be lost sight of that nearly all known diseases flourish in this unfortunate city, many of them owing to its exceptionally bad climate, while the sudden and extreme changes of temperature which occur in every season of the year have a tendency to aggravate those ills which find their sources in more preventable conditions.

      Munich stands upon a high, barren plain, sixteen hundred feet above the level of the sea, exposed to the full power of the sun in summer, brooded over by chilly fogs in spring and autumn, and swept the whole year through by all the storms that accumulate upon the mountains filling the horizon to the south and east. The air is mountain-air, minus the aroma and stimulus of evergreen forests, and plus the miasma of miles of marsh and peat-land and the foulnesses of the city exhalations. It is the thin air of a high elevation, pleasantly bracing to persons so fortunate as to possess nerves of iron and lungs of leather, but extremely irritating to sensitive brains and delicate chests, and too exhausting, after a time, in its demands upon the most abundant vitality. It is the boast of certain physicians in Munich that consumption is rare in that city, but the weekly report of deaths would seem to contradict this assertion. Certain it is that diseases of the throat and lungs are very common, especially during the spring, and that all the rest of the year the whole population suffers more or less from catarrh. Perhaps if there be less of consumption than one would expect to find in such a climate, it is because those who would otherwise be its victims are carried off early by acute inflammation of the implicated organs. "Of course, if these die in the beginning, they cannot die at a later period," as a recent medical writer has wisely and wittily pointed out to certain amateur statisticians who would fain reduce the mortality of Munich by leaving out of view the immense percentage of infant deaths.

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