grand garden house on Des Voeux Road. He didn’t know what he would say, but he wanted to see Cecilia, to know that she was safe. In reply to his knock, there was only terrible silence. Finally, a neighbour appeared, implored him to stop banging lest it attract the attention of the Japanese, and informed him that Madame Sai and her daughter had gone. They had abandoned their house for a rented apartment on the sixth floor of a plain building. Sai Tai, the neighbour said, hoped that after climbing so many stairs, a Japanese soldier would not have the energy to violate her daughter. The neighbour did not know the address of the apartment where they had fled.
La Salle and St. Paul were both commandeered by the Japanese, so there were no more classes to attend. The Kempeitai, military police, arrested and punished suspected members of the Gangjiu with great efficiency, the flash of a sword by the side of the street. Bystanders were commanded to watch. The head was speared on a fencepost, if convenient. Hunger, both of people and beasts, made the days long. One day, as he searched for a shop that had food to sell, Percival saw a pack of dogs ripping with mad pleasure a hunk of meat, perhaps a piece of dead horse or donkey? Normally, he would not think of eating such meat. Now, he wondered how he could distract the dogs or scare them off long enough to grab it. Then he saw the man’s body several feet away, clothes ripped open, the stump of neck. The head was nowhere in sight, other dogs must have carried it off already. Sai Tai’s handsome garden house was soon taken over by General Takashi, so it was best that it was empty when he came to seize it.
Percival was lucky that he still had a few of the silver coins his father had provided, and with these he barely managed to feed himself. In late spring, as deaths from starvation became common, the Japanese declared that those with foreign papers could apply for exit permits. Percival had the French laissez-passer he’d used to enter Hong Kong. He learned that the freighter Asama Maru would sail for Saigon in two weeks, and some said that things were better in Indochina. Percival used the last of the Qing coins to pay the bribe for an exit permit, and to purchase a ticket on the boat. All he had left was the family charm, the reassuring lump around his neck, which he was careful to keep out of sight lest he be killed for it by a Kempeitai. Down by the docks, Percival recognized a number of Cecilia’s family’s ships, which had been seized by the Imperial Navy. They were being repainted in military grey and branded with the Rising Sun insignia. Percival had not seen Cecilia since the invasion. He thought about her often, but Sai Tai was keeping her well hidden.
A week before Percival’s ship was due to sail, a woman in peasant dress approached Percival on the street. Sai Tai had sent her maid to summon him. The next day Percival found the apartment building, climbed the stairs, and at the precise time he had been commanded to appear knocked on a green wooden door. The door swung open. Percival was startled to see Cecilia’s mother rather than her servant standing before him. She wore a formal silk robe that was incongruous with the modest apartment.
“You are …?” she asked, as if she did not know. As if she had not summoned him. The matriarch fixed him with her narrow eyes, dared him to speak. He was frozen, as terrified as if she were a Japanese officer.
“Is something wrong with your legs?” she said. “Come in. Close the door.”
Percival did as instructed.
Sai Tai glided across the room, her feet hidden by generous silk folds. She came to a rosewood chair, its wood so dark that the chair emerged from shadow only when she lowered herself regally into its arms. Percival followed meekly, unsure how close to approach, erring on the side of being a little far away.
“Are you a mute?” she said. “Introduce yourself.”
“I am called Chen Pie Sou,” said Percival, guessing that she cared more about his Chinese name. “It is a great honour to meet you, madam.” He stepped forward and bowed his head.
“I wish I could say the same.” She sat intensely straight, as if sitting in such company required immense effort. “Understand that I wanted my daughter to marry someone suitable to her family’s stature.”
“Naturally, madam.”
“My maid tells me your family is in the rice trade.”
“Yes, madam.”
“However, I have never done business with them. They must not be very important.” As she leaned forward, her jade bracelets clicked against the arms of the chair.
“I’m sure you are correct, madam,” said Percival.
“But people always need rice. At least you are not completely worthless.”
“We have a house in Indochina, which my father built. It is—”
“Your family has a house?” she barked. “You think this is worth mentioning? Then you are very nearly worthless.”
“Yes, madam.” Percival went down on one knee, his heart pounding, and imagined his head being lopped off.
“Get up!” He reminded himself that it was Japanese soldiers who decapitated their prisoners. Wealthy old women with jade-heavy arms were not known to do this. “Is my daughter running around with a totally spineless wretch?” Percival scrambled to his feet. “You are not bad-looking,” she said.
“Thank you, madam.”
“Good-looking men are indiscreet. They cannot be trusted.”
“Yes, madam.”
“So you agree. You are not trustworthy?”
“Not at all. I mean, no. I don’t agree. No, no, in fact, I am not very good-looking. That’s what I mean.”
Sai Tai sat back a little. “At least you make an effort to show some respect. Unlike my daughter. I am told that you have a French laissez-passer and an exit permit from Hong Kong. I’ve heard you have a cabin on the Asama Maru, and will soon be leaving for your home in Indochina?”
“Yes, madam.” He could barely utter these words, never mind being able to clarify matters. It made no difference, he thought, that he had never been to Indochina. His papers said that he was a resident of that country.
“I am told that the French and the Japanese have some kind of deal, that it dampens the bestial behaviour of the Japanese in Indochina. They say this year’s rice crop was good in Annam, and no one goes hungry, despite the Japanese occupation. Is this true?”
“I have heard the same,” he said.
“Your household must have stores of rice?” Only then, he noticed that her cheeks were less haughty than he had seen them before, perhaps a little hollow? Did even Sai Tai, he wondered, feel the hunger of the occupation? “You have the means to care for my daughter?”
Years before, along with peppercorns, cinnamon, nutmeg, and brandy, Chen Kai had brought with him on a visit to Shantou a photo of the house he had built in Cholon. It was six storefronts wide, and three floors high. Within, Chen Kai explained, were high-ceilinged warehouse rooms for fresh paddy and threshed rice. There was no building so spacious and grand in Shantou, he declared. Chen Pie Sou had resented his father’s taking of a second wife. Muy Fa had stared at the photo of Ba Hai in front of the house, and criticized the building’s extravagant size, saying nothing of her husband’s Annamese wife. Ba Hai was a small-boned, dark-skinned foreigner wearing Chinese clothes in the photo. As a boy, Chen Pie Sou swallowed his question; why, if his father had found enough gold to build a house like that and take a second wife, had he not returned to Shantou? But now, confronted
