Pedigree Mum. Fiona Gibson
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ROBERTO TAMBINI
THIS IS YOUR CAKE!
Yep, pretty good. Kerry knows he finds exclamation marks vulgar, and is tempted to add more (CAKE!!!!!!!) just to wind him up, but manages to restrain herself. Anyway, he’ll be delighted when she turns up to surprise him tomorrow morning at their London house. He’ll be wowed by the cake, plus the smoked salmon, bagels and champagne she intends to pick up on the way for a special birthday brunch. The plan had been for Rob to head down to Shorling tomorrow afternoon, after showing more prospective buyers around their home. However, Kerry has arranged a far more enticing proposition. They’ll celebrate his birthday by having a much-needed child-free Saturday together in London, and a night all by themselves (she has already de-fuzzed and selected reasonably racy black lingerie in readiness). Even now, after thirteen years together, the thought of lovely, unhurried sex with Rob sparks a delicious shiver of desire. Then on Sunday morning they’ll pick up the children from her best friend Anita’s, when they’ll present Daddy with home-made cards and gifts.
It’s just what he needs, Kerry reflects, clearing up in the kitchen before heading upstairs. She peeks into Mia’s room where her daughter is sound asleep after an entire day on the beach. Picking up a bundle of sea-damp clothes, Kerry then steps quietly into Freddie’s room where there’s a curious odour. No, not just curious – rank, actually, like rotting fish.
‘What’re you doing, Mummy?’ he asks sleepily.
‘There’s something stinky in here,’ she whispers, her bare foot knocking against a plastic bucket half-tucked under his bed.
‘They’re my crabs.’
‘You brought crabs home? I didn’t realise. Ugh, they’re really pongy …’ In the bucket, fragments of crab shell contain the remains of flesh at various stages of decay.
‘I was keeping them in the garden,’ Freddie explains, ‘but I didn’t want them to be cold at night.’
‘Oh.’ She peers into the bucket again. ‘But they’re dead, sweetheart …’
‘Yeah, I know,’ he says brightly. ‘I’m gonna make crab sandwiches with mayonnaise on like we had with Daddy.’
‘What, you mean that day with the kite?’
‘Yeah. They were yummy.’
‘Er … yes, they were, darling, but I’m sorry – if you ate these, you’d be very, very ill.’ Picking up the bucket, and ignoring his grumbles of protest, she plants a kiss on his forehead before making her way downstairs.
Even when the bucket’s contents have been bagged up and deposited in the outside bin, the crabby odour still seems to permeate the house. Sloshing in extra orange-scented oil as she steps into her bath, Kerry decides that the smell’s probably just in her head now – like her fears that things aren’t quite the way they should be between her and Rob. She’s probably imagining that too.
She’ll get those name tapes sewn on tomorrow, and her plans will all come together beautifully. Yes, Kerry tries to convince herself – Rob’s fortieth will turn out to be the best birthday he’s ever had.
Chapter Three
‘Planning to stay here all night?’ Eddy calls good-naturedly across the editorial office of Mr Jones magazine. Rob looks up from his screen to where his new boss is pulling on his jacket.
‘Just got a few things to tidy up,’ he replies.
‘Oh, c’mon, Rob. It’s Friday night and it’s gone seven o’clock. Come out for a quick drink. Nearly everyone else has been down there since six …’
Rob shakes his head. ‘Thanks, but I’ll just head off home. Got people to show round the house tomorrow, better make sure it’s ship-shape …’
Eddy makes a bemused snort. ‘Just a quick one. It’ll do you good. What’re you working on anyway?’
‘Well, you said you wanted some alternatives to the magazine’s strapline …’ Secretly, Rob strongly believes that ‘The Thinking Man’s Monthly’ does the job perfectly well, conveying the message: Listen, mate, we run features on politicians and serious-looking leather briefcases. If you’re looking for topless women you’ve come to the wrong place because we’re Too Posh For Boobs. However, Eddy thinks it’s not ‘dynamic’ enough. Mr Jones isn’t supposed to be bloody dynamic, Rob mouths silently as his editor banters with Frank, the art director. That’s the whole point. We once ran a four page feature on the history of Gentleman’s Relish and that’s what our readers expect. Sensing tension radiating upwards from his back to his neck, Rob glares at the straplines he’s managed to dredge up so far:
• For men who mean business
• The discerning man’s glossy
• The glossy man’s best friend
Jesus, what the hell is a ‘glossy man’? And ‘best friend’? That sounds like a dog. He ponders some more:
• The magazine that was once respected and is now a bit shit
• No naked girls here – we’re too refined for that …
Then he adds, smiling to himself:
… Although we do feature the odd, deeply patronising sex tip which suggests that our ‘thinking’ readers aren’t that hot in the sack.
He sits back, about to add to his personal rant when he realises with alarm that Eddy is lurking behind him, pink-cheeked like a baby and flaring his nostrils at the screen.
‘Actually,’ he says, ‘I’m thinking of upping the sex content, Rob. We should run a few more features, practical advice, A–Z of foreplay …’
‘Sorry?’
‘You know – the usual get-her-into-bed stuff but delivered with a punchy edge …’
Rob blinks at Eddy. Try as he might, he cannot get his head around what an ‘A–Z of foreplay delivered with a punchy edge’ actually means.
‘Well,’ he says, frowning, ‘if you really think our readers—’
‘What, have sex?’ Eddy guffaws. ‘No, you’re right, Rob. The uptight little farts probably aren’t getting that much. All the more reason to give ’em a helping hand, eh?’ He guffaws at his own joke.
‘Er, I suppose so, yes.’
Eddy slaps a hand on Rob’s shoulder. ‘I don’t mean we’d do it tackily. It’d be tastefully done …’
Nodding sagely as if taking all of this on board, Rob toys with the fantasy of opening a new document and typing out his resignation letter. How