The Hungry Cyclist: Pedalling The Americas In Search Of The Perfect Meal. Tom Davies Kevill
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‘And these things live in the wild?’
‘Sure. They make great eating too—four different types of meat per turtle. Makes a fine stew.’
We handed over a few dollars in exchange for a kilo of ‘snapper meat’ and headed home. Paul’s mother was a snapper-stew aficionado and in her small kitchen, which was a confusion of pots and pans, recipe books and washing up, she went to work. The rubbery meat of different shades was cut into small chunks and browned on each side in a little butter before being added to a large pot. Thrown in with it were chopped vegetables—onions, potatoes, celery, carrots and tomatoes—cloves of garlic and plenty of seasoning. The contents were covered in water and left to stew over a gentle heat. Paul’s house quickly filled with the sweet aroma of snapper stew and soon enough his family gathered around the kitchen table. Steaming bowls of this hearty Minnesota classic were passed from place to place, and after grace was said, the slurping began. Chewing on the subtly flavoured meat and drinking up the warming broth, I realised the butcher was right. These strange-looking creatures that lived in the swampy waters and ditches of Minnesota made a great stew.
‘Leg or breast, Miss Minnesota?’
Taken in by the kind people of Frazee as something of a cycling celebrity, the next meeting on my Turkey Dayz agenda was to join none other than Miss Minnesota for a VIP turkey dinner before she crowned this year’s Miss Frazee. The bikini-clad beauty that had been screwed up in my pocket for two days was going to become a reality. This would be something to tell the folks back home about.
The dinner was held at the substantial mansion of a prominent Frazee real-estate dealer. A recently built home in a traditional style, it boasted a grand hallway that led up to a sweeping stairway lined with wooden balustrades. The bathroom was encased with dark marble and in the living room a vast television beamed a football game to the owner’s sons, who slouched in the expanse of an enormous leather sofa.
On a veranda that ran the length of the back of the house, a long table had been set up for the feast. Various journalists and people of local importance were there, and the finest Frazee spread was on display. Turkey soup, turkey fricassee, cold turkey breast, turkey Caesar salad, grilled turkey drummers and a large turkey hotpot. The people of Frazee were clearly proud of their town bird and loved eating it. I raced a couple of keen local dignitaries for the best seat in the house—next to Miss Minnesota herself. She ate as I expected, nibbling away daintily at a piece of turkey breast. I more than made up for her lack of appetite and as a result soon found myself in a strange, sweaty, post-turkey coma that left me completely unable to communicate with the Barbie doll beside me. Her teeth were whiter than white, her skin was free of any blemish, her hair perfectly blonde, and she said all the right things, mostly about her boyfriend, who came in the muscle-bound shape of the Minnesota state football team quarterback. We had an enjoyable evening. Miss Minnesota was pleasant on the eye and she never stopped smiling. She was kind enough to leave me with a signed photograph of herself to add to my collection. I was unable to return the favour. We wished each other luck and went our separate ways. Miss Minnesota was there to crown Miss Frazee and I was there to watch her at the greatest of American small-town events. The beauty pageant.
The Frazee high school gymnasium was packed. Neat rows of spectators ran the length of the hall, twittering with nervous anticipation. The question on everyone’s lips was: who will be crowned Miss Frazee?
Shortly after I took my seat, the lights went down. A synthesised dance beat throbbed off the concrete walls and spotlights chased each other around the room. The crowd erupted. Bursting from behind a pink curtain decorated with tinfoil stars, five girls of all shapes and sizes, dressed in leotards, white tights and top hats, hurled themselves on stage. High kicks, tucks, twists and spins were all attempted as each girl struggled unsuccessfully to stay in time.
The initial excitement was soon extinguished as the self-important organiser took the stage to make a rambling speech about the virtues of beauty pageants. Each girl was introduced to a judging panel of local dignitaries who sat impassively at a desk at the foot of the stage.
Apparently the opening gambit of wobbling and gyrating had not been enough for the judges, and the first test in this gruelling contest was to be Modern Dance and Singing.
Each contestant returned individually to sing a chosen song while performing a choreographed dance routine. One by one Celine Dion, Elton John, Mariah Carey and Whitney Houston were all dishonoured, but it was contestant number five who got my vote. Dressed in fishnet tights, her ample proportions squeezed into a bustier, she performed a raunchy small-town rendition of Madonna’s ‘Like a Virgin’. Her puffing and panting was amplified around the hall by the microphone concealed in her corsage while she attempted a routine that managed to incorporate tripping, stumbling and belly dancing. She was greeted with proud applause by the enthusiastic audience.
The next round was designed to test that most important of female virtues: how to look good in a bikini. Eagerly anticipated by the male contingent in the room, who did their best to disguise their eager anticipation from their wives and girlfriends, the girls took to the stage in their finest beachwear to ripples of polite applause. Frazee is thousands of miles from the nearest beach and it was obvious the contestants had spent their winter evenings scanning home-shopping channels and catalogues in order to acquire the most alluring Californian beach swimsuits. Sashaying forward, each competitor attempted a pin-up pose, lowering their heads to smirk suggestively at the judges before turning with a final swing of their assets to leave the stage.
Each potential champion then re-emerged in a shiny evening dress made by their grandmothers for the battle of the ball gowns. More sauntering, more simpering, more posing, more cleavage, and more purposeful scribbling from the judges.
Last but not least the judges asked each of the contestants a series of taxing questions.
‘What are your hobbies?’
‘What do you think makes Frazee such a special place?’
‘What are your plans for the future?’
Each girl did her best to remember her scripted answers, telling us how much she enjoyed working with children and animals and wanted to save the world. The final question, ‘What are your views on America’s involvement in Iraq?’ was responded to in every case with patriotic fervour and roars of approval from the audience.
While the panel of judges discussed their decision in whispers, last year’s Miss Frazee, as pink and plump as one of the town’s prized turkeys, stood up. Predictably she burst into floods of tears, while trying to tell us through an onslaught of sniffling and blubbering how being a beauty queen had changed her life. She was followed by the sophisticated visiting Miss Minnesota, who drew astonished gasps from the crowd who had apparently never seen anything so beautiful.
Teasingly she peeled open the gold envelope holding the results while the five contestants and the whole of Frazee held their breath. In a slow Midwestern drawl, she announced:
‘This year’s Miss Frazee is…Anna Hanson.’
The stage erupted in a tumult of shrieks and tearful hugging. The crowd rose to its feet in applause. At last the ordeal was over.
Or so I thought. Sadly, this was not the case. My buttocks, anaesthetised by three hours on a hard plastic seat, and my hands, weary from perpetual applause, would have to endure another forty-five minutes of crying, crowning and acceptance speeches before I could escape. At long last it came to an end and, mentally exhausted, I staggered from the hall. I had survived the roller-coaster ride of my first small-town beauty pageant, and Frazee had a new Queen.
Paul’s