capon. Babette’s uncle liked the leg joint best and ate it with his fingers, disposing of the bones to the dogs he allowed to roam in and out of the house. They were hunting dogs, but also useful as guard dogs, and he liked to have one at his heels wherever he went, inside and out. Aunt Minnie liked the breast meat, with the skin crisped and golden, while both Angelina and Babette enjoyed the sweeter meat on the wings. There was only one way to eat them and that was with the fingers, so they would need finger bowls set at intervals for each diner. She wondered whether Captain Colby would eat his chicken with the point of his knife or his fingers. He normally used the knife, spearing the meat and eating daintily until the last piece, which he ate with his fingers. She thought that his table manners were very good—the mark of a true gentleman. He had long narrow fingers that looked elegant when in repose, but which she knew to be extremely strong, having felt his grasp imprison her.
She must not think about such things! There were more important matters to concern her. She frowned as she remembered that her brother was to come to the house that night for the healing mixture she had brewed.
Her work in the parlour finished, Babette was just considering how soon after dinner she could slip outside to meet her brother when a slight noise behind her caught her off guard. She turned to see Captain Colby looking at her thoughtfully.
‘Lost in thought, Mistress Babette?’ he asked. ‘I hope you are not planning to slip away to meet your lover tonight.’
Provoking creature! Did he imagine his mockery was amusing? The sparkle in his eyes was so attractive it made her angry. Did he think himself so charming that he would have her eating from his hand if he smiled at her? She would have liked to wipe that smug smile from his lips, but caution warned her to hold her tongue.
‘You like to mock me, sir. I have no lover—and if I choose to visit a friend I think it no business of yours.’
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