The Heart of Midlothian & Rob Roy. Walter Scott
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Neither was I offended. On the contrary, I found amusement in alternately exciting, and lulling to sleep, the suspicions of my timorous companion, and in purposely so acting as still farther to puzzle a brain which nature and apprehension had combined to render none of the clearest. When my free conversation had lulled him into complete security, it required only a passing inquiry concerning the direction of his journey, or the nature of the business which occasioned it, to put his suspicions once more in arms. For example, a conversation on the comparative strength and activity of our horses, took such a turn as follows:—
“O sir,” said my companion, “for the gallop I grant you; but allow me to say, your horse (although he is a very handsome gelding — that must be owned,) has too little bone to be a good roadster. The trot, sir” (striking his Bucephalus with his spurs),—“the trot is the true pace for a hackney; and, were we near a town, I should like to try that daisy-cutter of yours upon a piece of level road (barring canter) for a quart of claret at the next inn.”
“Content, sir,” replied I; “and here is a stretch of ground very favourable.”
“Hem, ahem,” answered my friend with hesitation; “I make it a rule of travelling never to blow my horse between stages; one never knows what occasion he may have to put him to his mettle: and besides, sir, when I said I would match you, I meant with even weight; you ride four stone lighter than I.”
“Very well; but I am content to carry weight. Pray, what may that portmanteau of yours weigh?”
“My p-p-portmanteau?” replied he, hesitating —“O very little — a feather — just a few shirts and stockings.”
“I should think it heavier, from its appearance. I’ll hold you the quart of claret it makes the odds betwixt our weight.”
“You’re mistaken, sir, I assure you — quite mistaken,” replied my friend, edging off to the side of the road, as was his wont on these alarming occasions.
“Well, I am willing to venture the wine; or, I will bet you ten pieces to five, that I carry your portmanteau on my croupe, and out-trot you into the bargain.”
This proposal raised my friend’s alarm to the uttermost. His nose changed from the natural copper hue which it had acquired from many a comfortable cup of claret or sack, into a palish brassy tint, and his teeth chattered with apprehension at the unveiled audacity of my proposal, which seemed to place the barefaced plunderer before him in full atrocity. As he faltered for an answer, I relieved him in some degree by a question concerning a steeple, which now became visible, and an observation that we were now so near the village as to run no risk from interruption on the road. At this his countenance cleared up: but I easily perceived that it was long ere he forgot a proposal which seemed to him so fraught with suspicion as that which I had now hazarded. I trouble you with this detail of the man’s disposition, and the manner in which I practised upon it, because, however trivial in themselves, these particulars were attended by an important influence on future incidents which will occur in this narrative. At the time, this person’s conduct only inspired me with contempt, and confirmed me in an opinion which I already entertained, that of all the propensities which teach mankind to torment themselves, that of causeless fear is the most irritating, busy, painful, and pitiable.
Chapter Fourth.
The Scots are poor, cries surly English pride.
True is the charge; nor by themselves denied.
Are they not, then, in strictest reason clear,
Who wisely come to mend their fortunes here?
Churchill.
There was, in the days of which I write, an old-fashioned custom on the English road, which I suspect is now obsolete, or practised only by the vulgar. Journeys of length being made on horseback, and, of course, by brief stages, it was usual always to make a halt on the Sunday in some town where the traveller might attend divine service, and his horse have the benefit of the day of rest, the institution of which is as humane to our brute labourers as profitable to ourselves. A counterpart to this decent practice, and a remnant of old English hospitality, was, that the landlord of a principal inn laid aside his character of a publican on the seventh day, and invited the guests who chanced to be within his walls to take a part of his family beef and pudding. This invitation was usually complied with by all whose distinguished rank did not induce them to think compliance a derogation; and the proposal of a bottle of wine after dinner, to drink the landlord’s health, was the only recompense ever offered or accepted.
I was born a citizen of the world, and my inclination led me into all scenes where my knowledge of mankind could be enlarged; I had, besides, no pretensions to sequester myself on the score of superior dignity, and therefore seldom failed to accept of the Sunday’s hospitality of mine host, whether of the Garter, Lion, or Bear. The honest publican, dilated into additional consequence by a sense of his own importance, while presiding among the guests on whom it was his ordinary duty to attend, was in himself an entertaining, spectacle; and around his genial orbit, other planets of inferior consequence performed their revolutions. The wits and humorists, the distinguished worthies of the town or village, the apothecary, the attorney, even the curate himself, did not disdain to partake of this hebdomadal festivity. The guests, assembled from different quarters, and following different professions, formed, in language, manners, and sentiments, a curious contrast to each other, not indifferent to those who desired to possess a knowledge of mankind in its varieties.
It was on such a day, and such an occasion, that my timorous acquaintance and I were about to grace the board of the ruddy-faced host of the Black Bear, in the town of Darlington, and bishopric of Durham, when our landlord informed us, with a sort of apologetic tone, that there was a Scotch gentleman to dine with us.
“A gentleman!— what sort of a gentleman?” said my companion somewhat hastily — his mind, I suppose, running on gentlemen of the pad, as they were then termed.
“Why, a Scotch sort of a gentleman, as I said before,” returned mine host; “they are all gentle, ye mun know, though they ha’ narra shirt to back; but this is a decentish hallion — a canny North Briton as e’er cross’d Berwick Bridge — I trow he’s a dealer in cattle.”
“Let us have his company, by all means,” answered my companion; and then, turning to me, he gave vent to the tenor of his own reflections. “I respect the Scotch, sir; I love and honour the nation for their sense of morality. Men talk of their filth and their poverty: but commend me to sterling honesty, though clad in rags, as the poet saith. I have been credibly assured, sir, by men on whom I can depend, that there was never known such a thing in Scotland as a highway robbery.”
“That’s because they have nothing to lose,” said mine host, with the chuckle of a self-applauding wit.
“No, no, landlord,” answered a strong deep voice behind him, “it’s e’en because your English gaugers and supervisors,32 that you have sent down benorth the Tweed, have taen up the trade of thievery over the heads of the native professors.”
“Well said, Mr. Campbell,” answered the landlord; “I did not think thoud’st been sae near us, mon. But thou kens I’m an outspoken