The Best Works of Balzac. Оноре де Бальзак
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There were very many households in Saumur where the servants were better treated, but where the masters received far less satisfaction in return. Thus it was often said: “What have the Grandets ever done to make their Grande Nanon so attached to them? She would go through fire and water for their sake!” Her kitchen, whose barred windows looked into the court, was always clean, neat, cold,—a true miser’s kitchen, where nothing went to waste. When Nanon had washed her dishes, locked up the remains of the dinner, and put out her fire, she left the kitchen, which was separated by a passage from the living-room, and went to spin hemp beside her masters. One tallow candle sufficed the family for the evening. The servant slept at the end of the passage in a species of closet lighted only by a fan-light. Her robust health enabled her to live in this hole with impunity; there she could hear the slightest noise through the deep silence which reigned night and day in that dreary house. Like a watch-dog, she slept with one ear open, and took her rest with a mind alert.
A description of the other parts of the dwelling will be found connected with the events of this history, though the foregoing sketch of the hall, where the whole luxury of the household appears, may enable the reader to surmise the nakedness of the upper floors.
In 1819, at the beginning of an evening in the middle of November, la Grande Nanon lighted the fire for the first time. The autumn had been very fine. This particular day was a fete-day well known to the Cruchotines and the Grassinists. The six antagonists, armed at all points, were making ready to meet at the Grandets and surpass each other in testimonials of friendship. That morning all Saumur had seen Madame and Mademoiselle Grandet, accompanied by Nanon, on their way to hear Mass at the parish church, and every one remembered that the day was the anniversary of Mademoiselle Eugenie’s birth. Calculating the hour at which the family dinner would be over, Maitre Cruchot, the Abbe Cruchot, and Monsieur C. de Bonfons hastened to arrive before the des Grassins, and be the first to pay their compliments to Mademoiselle Eugenie. All three brought enormous bouquets, gathered in their little green-houses. The stalks of the flowers which the president intended to present were ingeniously wound round with a white satin ribbon adorned with gold fringe. In the morning Monsieur Grandet, following his usual custom on the days that commemorated the birth and the fete of Eugenie, went to her bedside and solemnly presented her with his paternal gift,—which for the last thirteen years had consisted regularly of a curious gold-piece. Madame Grandet gave her daughter a winter dress or a summer dress, as the case might be. These two dresses and the gold-pieces, of which she received two others on New Year’s day and on her father’s fete-day, gave Eugenie a little revenue of a hundred crowns or thereabouts, which Grandet loved to see her amass. Was it not putting his money from one strong-box to another, and, as it were, training the parsimony of his heiress? from whom he sometimes demanded an account of her treasure (formerly increased by the gifts of the Bertellieres), saying: “It is to be your marriage dozen.”
The “marriage dozen” is an old custom sacredly preserved and still in force in many parts of central France. In Berry and in Anjou, when a young girl marries, her family, or that of the husband, must give her a purse, in which they place, according to their means, twelve pieces, or twelve dozen pieces, or twelve hundred pieces of gold. The poorest shepherd-girl never marries without her dozen, be it only a dozen coppers. They still tell in Issoudun of a certain “dozen” presented to a rich heiress, which contained a hundred and forty-four portugaises d’or. Pope Clement VII., uncle of Catherine de’ Medici, gave her when he married her to Henri II. a dozen antique gold medals of priceless value.
During dinner the father, delighted to see his Eugenie looking well in a new gown, exclaimed: “As it is Eugenie’s birthday let us have a fire; it will be a good omen.”
“Mademoiselle will be married this year, that’s certain,” said la Grande Nanon, carrying away the remains of the goose,—the pheasant of tradesmen.
“I don’t see any one suitable for her in Saumur,” said Madame Grandet, glancing at her husband with a timid look which, considering her years, revealed the conjugal slavery under which the poor woman languished.
Grandet looked at his daughter and exclaimed gaily,—
“She is twenty-three years old to-day, the child; we must soon begin to think of it.”
Eugenie and her mother silently exchanged a glance of intelligence.
Madame Grandet was a dry, thin woman, as yellow as a quince, awkward, slow, one of those women who are born to be down-trodden. She had big bones, a big nose, a big forehead, big eyes, and presented at first sight a vague resemblance to those mealy fruits that have neither savor nor succulence. Her teeth were black and few in number, her mouth was wrinkled, her chin long and pointed. She was an excellent woman, a true la Bertelliere. L’abbe Cruchot found occasional opportunity to tell her that she had not done ill; and she believed him. Angelic sweetness, the resignation of an insect tortured by children, a rare piety, a good heart, an unalterable equanimity of soul, made her universally pitied and respected. Her husband never gave her more than six francs at a time for her personal expenses. Ridiculous as it may seem, this woman, who by her own fortune and her various inheritances brought Pere Grandet more than three hundred thousand francs, had always felt so profoundly humiliated by her dependence and the slavery in which she lived, against which the gentleness of her spirit prevented her from revolting, that she had never asked for one penny or made a single remark on the deeds which Maitre Cruchot brought for her signature. This foolish secret pride, this nobility of soul perpetually misunderstood and wounded by Grandet, ruled the whole conduct of the wife.
Madame Grandet was attired habitually in a gown of greenish levantine silk, endeavoring to make it last nearly a year; with it she wore a large kerchief of white cotton cloth, a bonnet made of plaited straws sewn together, and almost always a black-silk apron. As she seldom left the house she wore out very few shoes. She never asked anything for herself. Grandet, seized with occasional remorse when he remembered how long a time had elapsed since he gave her the last six francs, always stipulated for the “wife’s pin-money” when he sold his yearly vintage. The four or five louis presented by the Belgian or the Dutchman who purchased the wine were the chief visible signs of Madame Grandet’s annual revenues. But after she had received the five louis, her husband would often say to her, as though their purse were held in common: “Can you lend me a few sous?” and the poor woman, glad to be able to do something for a man whom her confessor held up to her as her lord and master, returned him in the course of the winter several crowns out of the “pin-money.” When Grandet drew from his pocket the five-franc piece which he allowed monthly for the minor expenses,—thread, needles, and toilet,—of his daughter, he never failed to say as he buttoned his breeches’ pocket: “And you, mother, do you want anything?”
“My friend,” Madame Grandet would answer, moved by a sense of maternal dignity, “we will see about that later.”
Wasted dignity! Grandet thought himself very generous to his wife. Philosophers who meet the like of Nanon, of Madame Grandet, of Eugenie, have surely a right to say that irony is at the bottom of the ways of Providence.
After the dinner at which for the first time allusion had been made to Eugenie’s marriage, Nanon went to fetch a bottle of black-currant ratafia from Monsieur Grandet’s bed-chamber, and nearly fell as she came