raised her eyebrows and nodded earnestly, as if this might persuade him. Olivier pushed both hands through his hair. He puffed out his cheeks and exhaled slowly, still staring at her as if she were insane.
‘Who else knows you are here?’ he asked her, in English.
‘We have only just this moment ridden through the city gate,’ I offered.
He shook his head again and glanced quickly up the lane.
‘Get inside the house, then, before anyone sees you. This will kill my mother, you know,’ he added in French, turning his scowl on me, as if it were all my fault.
‘I am sorry for any distress to your family,’ I said, feeling that to placate him would aid us best. ‘But she would not be safe anywhere else.’
‘She would be safe in London,’ he hissed back. ‘That was the whole point.’
‘Better you don’t fight about it in the street,’ Sophia murmured, with remarkable calm, handing me the halters of both horses as she slipped past Olivier into the doorway of his house. He glared at me again.
‘For one night, then. But we will speak further.’
‘I would be glad to, if you tell me where to find you,’ I said, still trying to deflect his anger with civility. I could understand how disconcerted he must feel, having thought he was free of any danger from his association with Sophia; to conceal a fugitive criminal was, as I understood the English law, itself a hanging offence. For a refugee family who had already escaped religious persecution, sought a quiet life and risked their good name once out of kindness, being expected to repeat that same sacrifice might seem an excessive test of their faith. If I had been gratified at first to see that neither Sophia nor Olivier showed any obvious pleasure at being reunited, such sentiments were quickly supplanted by a sense of shame at my own triviality.
‘Come back tomorrow morning,’ he muttered, darting another nervous glance over my shoulder, towards the end of the lane and the main street beyond. ‘My family and I will decide what to do by then.’
‘Tomorrow, then. And you take care of her,’ I added, just to let the boy know that I too had a vested interest. He took a step closer; he was taller than I, and drew himself up to emphasise this advantage.
‘We all want to keep her safe, monsieur. My family and friends risked everything to get her away from this place. Now you bring her back.’ He brought his face closer to mine and glared from beneath lowered brows, so fiercely it seemed he hoped I would burn up from the force of his eyes. ‘As if we did not have enough grief here already.’ Then he turned and disappeared inside the house, slamming the door behind him.
I looked around carefully at the windows of the neighbouring houses in case anyone had witnessed our exchange, but there was no obvious sign of movement. Even so, I felt distinctly uneasy as I led the horses back towards the main street, as if hostile eyes were following me, marking my steps.
I stabled the horses at the Cheker of Hope Inn, a great sprawling place that occupied most of the corner between the High Street, as I learned the main thoroughfare was called, and Mercery Lane, a smaller street that led towards the cathedral. The inn was one of the few that still seemed to attract a healthy trade; Sophia had recommended it because of its size; it was three storeys high, and built around a wide yard that often hosted performances by companies of travelling players. Despite my accent, the landlady – a heavily rouged woman in her forties – gave me an appreciative look when I secured the room; from the way her eyes travelled over me, I gathered she was pleased with more than the sight of the coins in my purse. I deflected her questions as politely as I could, hoping that here, with more travellers coming and going, I might enjoy greater anonymity than in the smaller places we had stayed in along the road, where everyone wants to know your business.
My stomach still felt dangerously unsettled – entirely my own fault, I suspected. The heat of the room during the previous night had brought on such a thirst that in desperation I had drunk some of the water left in a pitcher on the window-ledge for washing. Experience had taught me not to touch any water in England unless you have watched it come fresh from a spring or a well with your own eyes, but I had ignored good sense and now I was paying the price for it. With the horses safely stabled I was at liberty to explore the city on foot, and as I remembered noticing an apothecary’s sign along the High Street when we had ridden through the town, I decided to pay the shop a visit in the hope of purchasing something to ease my digestion before I attempted to introduce myself to Harry Robinson.
Over the door a painted sign showed the serpent coiled around a staff that denoted the apothecary’s trade; beside it the name Wm. Fitch. A bell chimed above the door as I entered and the front room was surprisingly cool inside, shaded from the heat of the day by the overhanging eaves, its small casements open to a vague breath of air from the street. I inhaled the sour-sweet smell that reminded me for a poignant moment of the distillery belonging to my friend Doctor Dee; a mixture of leaves and spices and bitter concoctions preserved in spirits. The apothecary was nowhere in sight so I closed the door behind me and called out a greeting as my gaze wandered over the shelves and cabinets lining the walls from floor to ceiling. Here great glass conical flasks containing potions and cordials in lurid colours vied for space beside earthenware jars of tinctures and pots stuffed with the raw ingredients for poultices and infusions, all balanced precariously alongside bunches of dried herbs, dog-eared books and other curiosities that may or may not have belonged to the man’s trade (on one shelf, a piccolo; on another, the skull of a ram). On the ware-bench in front of me, a pestle and mortar containing a greenish paste had been left as if in mid-preparation. Next to it stood a little brass balance, its weights scattered round about beside a quill and inkwell. I was peering up at one jar, trying to ascertain whether it really did contain a human finger, when the door at the back of the shop opened and a small, florid-faced man with receding hair appeared in a cloud of steam, wiping his hands on his smock. He flapped his hand as if to disperse the humid air.
‘Sorry about that,’ he said cheerfully, nodding towards the back room. ‘Had to check on my distillery. It’s like a Roman bath-house in there today.’ He paused to mop sweat from his forehead with a sleeve. ‘I’m a firm believer that steam purges the body of excess heat, though there are those who believe it has the opposite effect. Now, what can I do for you, sir? You have a choleric look about you –’ he waved a finger to indicate my face. ‘Something to balance the humours, perhaps?’
‘I’m just hot,’ I said, pushing my damp hair back from my face.
‘Ah, you are not English!’ he exclaimed, his eyes lighting up at the sound of my accent. ‘But not French either, I venture? Spanish, perhaps? Now, your Spaniards are naturally choleric, much more so than your Englishman, whose native condition tends towards the phlegmatic –’
‘Italian,’ I cut in. ‘And I have an upset stomach, though I think that has less to do with my birthplace than with drinking stale water. I was hoping you might have some infusion of mint leaves?’
‘My dear signor, I can do better than that,’ he beamed, grasping a little wooden ladder that leaned against the back shelves and moving it to the cabinet to my left. ‘I can offer you a most efficacious decoction of my own devising for disorders of the stomach, combining the benefits of mint leaf with hartshorn, syrup of violets, rosewater and syrup of red poppies. You will be thoroughly purged both upwards and downwards, I promise.’
‘It sounds tempting. But I’d prefer the mint leaves, I think.’
‘Really?’ He paused, a bottle of something thick and dark green held aloft. When I shook my head firmly, he replaced it on the shelf with a theatrical sigh. ‘Ah, you disappoint
