Table of Contents
Of the domestic and inside life of the middle of Long Island, at and just before that time, here are two samples:
"The Whitmans, at the beginning of the present century, lived in a long story-and-a-half farm-house, hugely timber'd, which is still standing. A great smoke-canopied kitchen, with vast hearth and chimney, form'd one end of the house. The existence of slavery in New York at that time, and the possession by the family of some twelve or fifteen slaves, house and field servants, gave things quite a patriarchial look. The very young darkies could be seen, a swarm of them, toward sundown, in this kitchen, squatted in a circle on the floor, eating their supper of Indian pudding and milk. In the house, and in food and furniture, all was rude, but substantial. No carpets or stoves were known, and no coffee, and tea or sugar only for the women. Rousing wood fires gave both warmth and light on winter nights. Pork, poultry, beef, and all the ordinary vegetables and grains were plentiful. Cider was the men's common drink, and used at meals. The clothes were mainly homespun. Journeys were made by both men and women on horseback. Both sexes labor'd with their own hands-the men on the farm—the women in the house and around it. Books were scarce. The annual copy of the almanac was a treat, and was pored over through the long winter evenings. I must not forget to mention that both these families were near enough to the sea to behold it from the high places, and to hear in still hours the roar of the surf; the latter, after a storm, giving a peculiar sound at night. Then all hands, male and female, went down frequently on beach and bathing parties, and the men on practical expeditions for cutting salt hay, and for clamming and fishing."—John Burroughs's NOTES.
"The ancestors of Walt Whitman, on both the paternal and maternal sides, kept a good table, sustained the hospitalities, decorums, and an excellent social reputation in the county, and they were often of mark'd individuality. If space permitted, I should consider some of the men worthy special description; and still more some of the women. His great-grandmother on the paternal side, for instance, was a large swarthy woman, who lived to a very old age. She smoked tobacco, rode on horseback like a man, managed the most vicious horse, and, becoming a widow in later life, went forth every day over her farm-lands, frequently in the saddle, directing the labor of her slaves, in language in which, on exciting occasions, oaths were not spared. The two immediate grandmothers were, in the best sense, superior women. The maternal one (Amy Williams before marriage) was a Friend, or Quakeress, of sweet, sensible character, house-wifely proclivities, and deeply intuitive and spiritual. The other (Hannah Brush,) was an equally noble, perhaps stronger character, lived to be very old, had quite a family of sons, was a natural lady, was in early life a school-mistress, and had great solidity of mind. W. W. himself makes much of the women of his ancestry."—The Same.
Out from these arrieres of persons and scenes, I was born May 31, 1819. And now to dwell awhile on the locality itself—as the successive growth-stages of my infancy, childhood, youth and manhood were all pass'd on Long Island, which I sometimes feel as if I had incorporated. I roam'd, as boy and man, and have lived in nearly all parts, from Brooklyn to Montauk point.
PAUMANOK, AND MY LIFE ON IT AS CHILD AND YOUNG MAN
Worth fully and particularly investigating indeed this Paumanok, (to give the spot its aboriginal name3,) stretching east through Kings, Queens and Suffolk counties, 120 miles altogether—on the north Long Island sound, a beautiful, varied and picturesque series of inlets, "necks" and sea-like expansions, for a hundred miles to Orient point. On the ocean side the great south bay dotted with countless hummocks, mostly small, some quite large, occasionally long bars of sand out two hundred rods to a mile-and-a-half from the shore. While now and then, as at Rockaway and far east along the Hamptons, the beach makes right on the island, the sea dashing up without intervention. Several light-houses on the shores east; a long history of wrecks tragedies, some even of late years. As a youngster, I was in the atmosphere and traditions of many of these wrecks—of one or two almost an observer. Off Hempstead beach for example, was the loss of the ship "Mexico" in 1840, (alluded to in "the Sleepers" in L. of G.) And at Hampton, some years later, the destruction of the brig "Elizabeth," a fearful affair, in one of the worst winter gales, where Margaret Fuller went down, with her husband and child.
Inside the outer bars or beach this south bay is everywhere comparatively shallow; of cold winters all thick ice on the surface. As a boy I often went forth with a chum or two, on those frozen fields, with hand-sled, axe and eel-spear, after messes of eels. We would cut holes in the ice, sometimes striking quite an eel-bonanza, and filling our baskets with great, fat, sweet, white-meated fellows. The scenes, the ice, drawing the hand-sled, cutting holes, spearing the eels, &c., were of course just such fun as is dearest to boyhood. The shores of this bay, winter and summer, and my doings there in early life, are woven all through L. of G. One sport I was very fond of was to go on a bay-party in summer to gather sea-gull's eggs. (The gulls lay two or three eggs, more than half the size of hen's eggs, right on the sand, and leave the sun's heat to hatch them.)
The eastern end of Long Island, the Peconic bay region, I knew quite well too—sail'd more than once around Shelter island, and down to Montauk—spent many an hour on Turtle hill by the old light-house, on the extreme point, looking out over the ceaseless roll of the Atlantic. I used to like to go down there and fraternize with the blue-fishers, or the annual squads of sea-bass takers. Sometimes, along Montauk peninsula, (it is some 15 miles long, and good grazing,) met the strange, unkempt, half-barbarous herdsmen, at that time living there entirely aloof from society or civilization, in charge, on those rich pasturages, of vast droves of horses, kine or sheep, own'd by farmers of the eastern towns. Sometimes, too, the few remaining Indians, or half-breeds, at that period left on Montauk peninsula, but now I believe altogether extinct.
More in the middle of the island were the spreading Hempstead plains, then (1830-'40) quite prairie-like, open, uninhabited, rather sterile, cover'd with kill-calf and huckleberry bushes, yet plenty of fair pasture for the cattle, mostly milch-cows, who fed there by hundreds, even thousands, and at evening, (the plains too were own'd by the towns, and this was the use of them in common,) might be seen taking their way home, branching off regularly in the right places. I have often been out on the edges of these plains toward sundown, and can yet recall in fancy the interminable cow-processions, and hear the music of the tin or copper bells clanking far or near, and breathe the cool of the sweet and slightly aromatic evening air, and note the sunset.
Through the same region of the island, but further east, extended wide central tracts of pine and scrub-oak, (charcoal was largely made here,) monotonous and sterile. But many a good day or half-day did I have, wandering through those solitary crossroads, inhaling the peculiar and wild aroma. Here, and all along the island and its shores, I spent intervals many years, all seasons, sometimes riding, sometimes boating, but generally afoot, (I was always then a good walker,) absorbing fields, shores, marine incidents, characters, the bay-men, farmers, pilots-always had a plentiful acquaintance with the latter, and with fishermen—went every summer on sailing trips—always liked the bare sea-beach, south side, and have some of my happiest hours on it to this day.
As I write, the whole experience comes back to me after the lapse of forty and more years—the soothing rustle of the waves, and the saline smell—boyhood's times, the clam-digging, bare-foot, and with trowsers roll'd up—hauling down the creek—the perfume of the sedge-meadows—the hay-boat, and the chowder and fishing excursions;—or, of later years, little voyages down and out New York bay, in the pilot boats. Those same later years, also, while living in Brooklyn, (1836-'50) I went regularly every week in the mild seasons down to Coney Island, at that time a long, bare unfrequented shore, which I had all to myself, and where I loved, after bathing, to race up and down the hard sand, and declaim Homer or Shakspere to the surf
