21st-Century Yokel. Tom Cox
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One of the bits of vegetation I ate for the first time on Anna’s foraging course was a thistle. There is a tendency to force your mind open when you eat a thistle, to prepare yourself for it to taste very different to what you expected, but what it tasted like was a thistle. At best you might have said it had overtones of fibrous, angry cucumber, which didn’t work for me as someone who’s always believed cucumber to be redolent of many of the most disappointing aspects of life as a UK citizen. I preferred my first tastes of wood sorrel, mustard leaf, Anna’s nettle tea – which she said had completely cured her hay fever – and hart’s tongue. Ancient wisdom says that hart’s tongue prevents people from having impure thoughts and, sure enough, I did not have any impure thoughts for a whole three hours after eating it, but that might just have been because I had a headache. We also found some lady’s mantle – also known as alchemilla – in the garden at Sharpham, which, Anna informed us, helps to regulate the female menstrual cycle. I noticed that at this point most of the men in the group hung back slightly from the lady’s mantle, as if concerned by the prospect of having their own cycles regulated. I am sure that I was far from the best student on the course – my decision to wolf down a bag of samosas straight after it had finished would seem to underline this – but I did notice that my ability to see through the green wall – whether I had the intention of eating some of it or not – improved afterwards. A huge teasel growing behind my back fence became no longer just a nondescript weed in the wallpaper of the land but a masterpiece of natural bee-friendly architecture, with leaves that curved to collect rainwater and form organic drinking bowls for blue tits. Strimming an unexplored patch at the far end of my garden and catching a familiar odour, I stopped just in time to rescue a previously undiscovered patch of verbascum and mint then picked a few leaves of the latter and used them to make tea.
I often end up with stuff in my pockets during my local walks: the odd bit of wild food, but also shells, pebbles, a horseshoe, a lichen-coated stick with a fetching accidental sheep’s wool wig. Pockets become different things here to what they are in many other counties. In Devon having a large collection of twigs or a mollusc in your pocket is regarded in pretty much the same way as having some keys in your pocket is in Kent, Berkshire or Leicestershire. I get home and empty mine, finding places in the garden for the knicknacks I’ve discovered. Some of them stay on a permanent basis, often becoming mildly talismanic, and the rest gradually fade into the earth. I can’t help but pick up a long thin piece of seaweed with a bulbous head, noting its resemblance to a zombie snake, and it comes back home with me to live on a low granite wall for a while, guarding my back door until it withers and then one day is no longer there. A tiny bird skull found on a green lane near the village of Blackawton replaces it. In horror films an animal skull in or near a house is one of the early signifiers that you’ve entered the place where the Bad Folks live, but the people I’ve met in Devon who have them near theirs tend to be the opposite: some of the least scary people you can come across. A farmer will often affectionately hang on to the skull of a favourite ram. A friend who has campaigned against the cull keeps the skull of a badger, found beneath some gorse on a walk on the edge of Dartmoor, in her workroom. It is there for the same reason that the stone-floored mid-Norfolk farmhouse of the late artist and robot maker Bruce Lacey, which I visited in 2012, was full of taxidermy: it is a lament. It’s about love.
By late summer 2016 badgers had become a regular, almost casual, presence in my garden. One morning in mid-August I was woken at four by a loud crunching sound directly below my bedroom near the living room’s French windows, where my elderly cat The Bear liked to sleep. I remembered that I’d fed The Bear a chicken thigh earlier and neglected to get rid of the bone. ‘Don’t crunch the bone, The Bear!’ I shouted, then, worrying, went downstairs to remove it. I arrived at the windows to find a small badger, its mouth full and a somewhat sheepish look on its face. The Bear sat calm but wide-eyed, two feet to the badger’s left. I began to leave the leftovers that my cats were too spoilt to eat outside for the badgers in bowls, knowing they would be empty by morning. I watched several times from the window as one of the badgers scuttled to within a foot or so of where one of my other cats, Shipley, sat on an old beanbag, a sorry-looking item long since relegated from the house, which, despite my attempts to patch it up, haemorrhaged polystyrene beads onto my lawn, but, owing to Shipley’s abiding attachment to it, I couldn’t bring myself to throw away. Shipley had always been a loud cat, unafraid to speak his mind, but his face as the badger went by suggested that they had reached some sort of arrangement and everything was totally mellow and tight.
A little over a month later, though, I woke again not long after having an early night, and heard gunshots ringing out from the hillside. After that I did not see any more badgers in my garden. I knew it was no coincidence. All in all, between August and October almost 11,000 badgers would be killed across the UK, yet since the beginning of the cull in 2013 there had been no evidence of it reducing the spread of bovine TB. Undoubtedly losing cows to TB must be awful and heartbreaking for farmers, but scientists and animal charities have repeatedly told us that there is nothing to say badgers are more likely to spread TB to cattle than several other animals, and the initial evidence that they spread it at all has been questioned by scientists. But – when innoculation of badgers would have been far cheaper – the government had opted for mass slaughter, in the process costing the UK taxpayer almost £7,000 for every badger killed. I’d signed petitions, tried my best to use what little influence I had to spread the word, but of course it was useless. I wish I’d been able to do more, but what? Run up the hill in my pyjamas and hurl myself between gun and badger? Over the next few months I saw just one sign of a badger in my garden: a new hole in my lawn, too big to have been made by the green woodpecker who sometimes visited and foraged for ants.
The land was beginning to rust again. You could see it best from the top of the hills. I wonder if I have become addicted to hills, or maybe just those near me. You weigh less standing on the ones here than you do on those in other parts of the country. This is due to the granite limb that makes up Devon, Cornwall, the Isles of Scilly and part of Somerset, whose low density has the power to subtly alter gravity. The name of the granite limb is the Cornubian Batholith, which, I have decided, is also what I will call my stoner rock band when I finally get around to forming it. I sometimes think I can sense that lightness – an almost floatiness – when I’m walking. There can be a unique rhythm to walking in Devon, where you frequently reward yourself with beer for walking up hills then walk up some more hills as punishment for the beer you drank. But often the intoxication has nothing to do with the fact that you’ve incorporated a pub stop into your route; it’s about the endorphins accumulated on the clamber to a small summit, the rush of good air at the plateau. Curiously, my final walk as a Norfolk resident was to the top of one of the few proper hills in that part of the country: to Mousehold Heath in Norwich, where the angry rustics of Kett’s Rebellion camped out with their scythes and pikes in the mid-1599s, and whose shepherdfolk and scrubby hillocks were painted by Cotman and Crome in the early nineteenth century, just a little before branches of Homebase and HSS Tool Hire opened on the industrial estate to the rear. There’s a scrawled question in my journal from the day I walked to the top of Mousehold Hill, already