or salty?”
He’d totally lost track of the question. “Um...both?” It was true, he didn’t really have a preference. “Does it work that way, like sweet-and-sour pork?”
“Only sometimes.” She squinted her eyes in thought, her fingertips drumming softly against the counter. “Are you willing to stray from coffee?”
He pulled back. “Like how?”
“Chai tea. A little spicy, but with milk and honey. Very global.”
That was a joke. He plucked at the ripped sweatshirt he was wearing. “Dylan McDonald, international man of mystery?”
Her laugh was engaging, a musical sort of giggle, soft and light. “Yeah, you could say that.”
“No offense, but it sounds like a girlie drink.”
Now it was her turn to balk. “Tea? England’s male population and half of the Middle East would take issue with your narrow-minded attitude, bub.” That last word had a decided “I dare you,” flavor to it.
Okay, he could have a little fun with this. “Fine. I am man enough to try chai whatever it is. But I’m not holding out a lot of hope here, and there had better be some serious caffeine in that cup.”
She began working the dials on the espresso machine. “Oh, this’ll get your motor humming. Maybe tomorrow I’ll find some Japanese matcha. That’s got more kick than most espressos.” She leaned in. “And it’s green. Kind of like algae.”
“Now you’re scaring me.”
A few minutes later, Karla slid a tall mug in front of him. It did smell exotic, but not necessarily in a good way. Dylan was beginning to think this little game wasn’t going to end well.
“Go on. Try it.” Her eyes were wide and persuasive.
He took a sizable gulp. Closing his eyes, he took a moment to explore the many different tastes the drink combined. “Wow,” he said after a considerable pause. “That is...really...”
Her eyes popped even wider and she leaned on the counter with both elbows.
“Awful.” He set the cup down on the counter and pushed it back toward her.
“Oh, don’t hold back on my account, Captain McDonald, tell me what you really think.”
“I think it tastes like something fish would enjoy, not fishermen. Unless I’m hosting a fishing bridal shower, let’s leave this one off the Coffee Catch menu. And the Machu Picchu algae? Let’s skip it.”
“Matcha,” she corrected, then added a playful “coward,” as she snatched back the full mug. The sparkle in her eye undercut any force she tried to give the barb.
“Purist,” he corrected right back. “Tea’s not my thing, never has been. If it’s any consolation, I liked yesterday’s contender much better.” Just because her pout was so disarming, he added, “And the captain part. You can keep that.”
“Aye, aye, sir. From now on, all beans, no leaves.”
It took him a second to work out that she meant all coffee and no tea. “Steady as she goes. How about you just give me a regular coffee today—black, one sugar. You can surprise me again next Wednesday when I bring in the first customers.”
“One boring regular coffee, coming up. On the house, on account of your recent culinary disappointment.” She pulled one of the stoneware mugs from the shelf behind her, unceremoniously dumped in the sugar and filled it with coffee. With a mile-wide smirk, she scribbled for a second on a meal ticket before placing it facedown beside the mug in front of him and sauntered away to tend to a table.
Smiling, Dylan turned the check to face him. “Kaptain Koffee” was written in an artistic hand, with a little fish-and-bubbles doodle running up the side so that the “$0” was the last of the bubbles.
Karla Kennedy sure knew how to bait a hook.
“And that’s one half-decaf soy with extra cinnamon.” Karla set the final beverage in front of Dylan’s six fishermen as they sat at the coffee shop’s front table the following Wednesday morning. Dylan had phoned in their orders fifteen minutes ago, and true to her expectations, each man had requested a highly specialized drink.
She was proud of herself; they might not ever have ventured into Karl’s on their own, which meant her marketing idea had worked. Even at someplace as nondescript as Karl’s, she had a knack for finding customers and giving them what they wanted. The affirmation bloomed a wonderful optimism in her chest. Grandpa always said skills were one thing and anyone could learn them, but the “sense” to run an eating establishment was an inborn gift. Today told her she had that gift.
Karla smiled to herself. The first official Coffee Catch was an odd sight indeed. While Dylan referred to them as fishermen and requested she do the same—evidently Kaptain Koffee had a knack for customer service even if he did hate marketing—Karla found that a generous term. Calling the collection of well-groomed men in front of her “fishermen” was like calling a guest at a dude ranch a “cowboy.”
These six sure didn’t fit any image Karla had of guys who normally cast hooks into water. All in their forties and dressed in upscale sportswear, this crowd looked as if they belonged on yachts at some oceanfront resort. She practically needed a calculator to add up the premium logos, brand names and expensive gadgets these guys touted. If they fished, it sure wasn’t to put dinner on the table. Still, she was glad to have them in Karl’s. These were exactly the type of customers she wanted to serve when she opened her own place.
A man in a sky-blue polo shirt and preppy plaid shorts arched his eyebrows after taking a sip of his double-shot latte. “Hey, this is good.” Karla chose to ignore the surprise in his expression. Hey, she wanted to say, you have not left the civilized world that far behind. Which really was a case of the pot calling the kettle black—she’d had to drive forty minutes away to get all the supplies she needed to stock a full espresso bar and had been known to gripe about Gordon Falls’ “overwhelming quaintness” entirely too often. Hadn’t she just referred to her stint in Gordon Falls as “exile” last week?
“I told you I wasn’t exaggerating,” Dylan said, coming to her defense. His stained denim shirt looked especially ragged next to his current customers. His eyes were bright, even if his morning stubble gave him the scruffy, unkempt air. He smelled of soap and salt but still a bit of fish, as if he’d tried hard to clean up for his appearance in the shop but hadn’t completely succeeded. He tucked his hands in his jeans pockets and glanced around the group. “Not a bad way to end a morning on the river, don’t you think?”
“Makes up for the massive one that got away,” Mr. Double Shot said, pushing his expensive sunglasses up on top of his head to give Karla a million-watt smile. Had she seen him on television? One of those trial lawyers with commercials and 1-800 numbers? He had that look of a man in search of his next deal. Dylan said they came from Chicago. Maybe he could be a future customer—lawyers liked power breakfasts, right?
“Now who’s exaggerating,” Half Decaf goaded. “I could have fit that fish in my pocket.”
“Mixed
