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Introduction
If you’ve recently found yourself curious about bread making, you’re not alone! The age-old ritual of mixing flour, water, and yeast to create a delicious loaf of bread is growing in popularity.
And it’s not surprising. Bread is part of the soul. In fact, some scientists believe bread making has been around for 30,000 years. From flatbreads to loaves, bread can easily be considered the most widely consumed food on Earth. Every culture has some type of bread as a staple in their diet.
You no longer need to pound grains between rocks to yield flour, but bread making
