Correspondences. Tim Ingold

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Correspondences - Tim Ingold

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this boulder, were forever holding its breath. One day it will give way, and the boulder will tumble down. We cannot know when that will be. Best not to be beneath it when it does!

      Figure 1 The boulder: a page from my sketchbook. (Photo by the author.)

      In the woods the wind is blowing. You can hear it coming from a long way off, especially through the aspen trees. Each tree hands it on to the next until, for a moment, their leaves are all singing to the same tune. Every leaf is aquiver, even though the trunks sway only a little. Then all is quiet again. The gust has moved on. On the waters of the lake the surface is disturbed into ripples which focus the reflected light into little suns that flash first double and then single. As the ripples reach the lakeshore, the reeds bend over, rustling in unison, until they in turn fall silent. Do trees create the gust of wind by waving their leaf-draped limbs? Does water create wind by rippling? Do reeds create wind by rustling? Of course not! Yet, surely, the clarinettist needs a reed to turn his breath into music. So if, by wind, we mean its music to our ears, or its sun-dance to our eyes, then yes – leaves, ripples and reeds do make the wind. For when I say I hear the wind, or see it in the surface of the lake, the sounds I hear are made by leaves just as much as is the light I see made by ripples.

      Somewhere in Northern Karelia there are still cows. But here there are none. The fields fell silent many years ago. Once we would row across the lake with a churn to fetch milk, warm and fresh, from the dairy. But these days, it doesn’t pay to look after a few head of cattle, and anyway, who will do the milking when the old folk retire? No girl wants to follow her mother into the cowshed; no boy aspires to what has always been seen as women’s work. Nowadays cattle are concentrated in big production facilities, whose managers rent the fields once used for grazing to provide a year-round supply of fodder. Sometimes I imagine that the cows are still there, wandering the fields like ghosts. I think I see them staring asquint with their doleful moon-eyes, and hear them lowing, chewing the cud, crashing through undergrowth. Then silence falls again, pierced only by the wistful cry of the curlew. Where the cows once lingered, strange white oval forms can be seen scattered here and there over the meadows, or lined up on their trackside perimeters. People call them ‘dinosaur eggs’. Really, they are gigantic rolls of machine-cut hay. The machine rolls the hay as it cuts, and as each roll is completed, it is automatically wrapped in white plastic sheeting and laid – like a great egg – on the ground. Later, the ‘eggs’ will be collected and taken far away, to the place where all the cows are now.

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