see a neighbour for months. And there were dogs of every colour and age, from Stoddart's old patriarch Yarrow, who was the doyen of the tribe, to slim, slinking young collies, wild as hawks to a stranger, but exquisitely skilled in their trade and obedient to the slightest nod of their masters. On this occasion there was little for them to do; it was their holiday, and they dozed each in his owner's shadow, after a stormy morning of greetings with their kind.
We all attended the clipping. It was a very hot day, and the air in the fold was thick with the reek of sheep and the strong scent of the keel-pot, from which the shorn beasts were marked with a great L. I have seen a good deal of shearing in my time, but I have never seen it done better than by these Borderers, who wrought in perfect silence and apparently with effortless ease. The Australian sheep-hand may be quicker at the job, but he could not be a greater artist. There was never a gash or a shear-mark, the fleeces dropped plumply beside the stools, and the sheep, no longer dingy and weathered but a dazzling white, were as evenly trimmed as if they had been fine women in the hands of a coiffeur. It was too smelly a place for the women to sit in long, but twenty yards off was crisp turf beginning to be crimsoned with bell-heather, and the shingle-beds and crystal waters of the burn. We ended by camping on a little hillock, where we could look down upon the scene, and around to the hills shimmering in the heat, and up to the deep blue sky on which were etched two mewing buzzards.
We had our luncheon there, when the work stopped for the midday rest, and Haraldsen and I went down afterwards to smoke with the herds. The clipping meal at Laverlaw was established by ancient precedent. There was beer for all, but whisky only for the older men. There were crates of mutton-pies for which the Hangingshaw baker was famous, and baskets of buttered scones and oatcakes and skim-milk cheese. The company were mighty trenchermen, and I observed the herd of the Back Hill of the Cludden, to whom this was a memorable occasion, put away six pies and enough cakes and cheese to last me for a week.
After that we went home, but Peter John stayed behind, for he had decided to become a sheep-farmer and was already deep in the confidence of the herds. In the afternoon I took Haraldsen to visit the keep of Hardriding ten miles off, an ancient tooth of masonry on a crag by a burn. I remember thinking that I had never seen him in better spirits, for his morning at the clipping seemed to have cheered him by its spectacle of decent, kindly folk.
When we got back just before dinner I found Peter John waiting for me with a graver face than usual.
There had been visitors, it appeared, at the clipping that afternoon. One was Little, the auctioneer from Laverkirk. That was to be expected, for 'Leittle,' as the countryside pronounced his name, was a famous figure in the shire, a little red-faced man with a gift of broad humour, whose jokes in the sale-ring were famous through the Lowlands. But he had also a rough side to his tongue, and this, with his profound knowledge of black-faced sheep, made him respected as well as liked. He was a regular guest at the Laverlaw clippings, and was a special friend of Stoddart's. But he had brought a friend with him whom nobody had met before. Peter John described him carefully. An average-sized man, quite young, with a small, well-trimmed moustache like a soldier. He wore riding breeches and cloth gaiters, and a check cap, and carried a shooting-stick. He was Scotch and spoke broadly, but not in the local fashion—Stoddart thought he must come from Dumfries way. His name was Harcus, and Little had introduced him as a rising dealer whom they would soon hear more of, and who was on holiday, taking a look at the Laver Water flocks. He seemed to know a lot about Cheviot sheep.
'Well, he sounds harmless enough,' I said, when I had heard his story. 'A dealer is the kind of fellow you'd expect at a clipping, and if Little brought him he must be all right.'
But I could see from the boy's face that he was not satisfied.
'I didn't much like him,' he said. 'He was too soft-spoken, and he wanted to know too much. Geordie Hamilton said he would "speir the inside out of a whelk." He asked all about who was staying here, and if Lord Clanroyden was still here. He said a lot of nice things about Lord Clanroyden which Mr. Stoddart thought cheek. Mr. Stoddart thought he wanted something out of him.'
'There's nothing in that,' I said. 'That's the habit of dealers. He probably wants to buy the Mains hoggs before they're sent to Laverkirk. Was that the only thing that made you suspicious?'
'No-o,' he said slowly. 'There was another thing. He behaved rather queerly about me. I was sitting behind the keel-pot cutting a whistle, and I heard all his talk with Mr. Stoddart and Mr. Nickson. I saw that he had noticed me when he arrived. He pretended not to know we were staying in this house, and when Mr. Stoddart said that you were here he looked surprised, and asked was that the General Hannay that he had heard about in the War? And then he said suddenly, "Sir Richard's boy's here. I would like to have a crack wi' him," and Mr. Stoddart had to introduce us. That showed that he must have known all about us before, and that I was your son.'
'That was odd,' I admitted, rather impressed by Peter John's shrewdness. I asked what he had talked to him about, and he told me just ordinary things—what school he was at, what he thought of Scotland, what he was going to do when he grew up—and that he had laughed when he heard of the sheep-farming plan. Stoddart had given the two visitors a drink, and after an hour's stay they had gone down the valley in Little's car.
I said that I didn't think there was any real cause to worry. But Peter John was obstinate, and then he added that which really alarmed me.
'I thought I had better do something about it,' he said, 'so I asked Mr. Sprot—he's the young shepherd at Nether Laver and lives nearest to Hangingshaw—to try to find out when he got home if this Mr. Harcus had been in the village before. Do you know what he told me? That he had been there for three days, and had been staying with Miss Newbigging at the post office. He said he had been to a lot of farms, and had bought the short-horn bull at Windyways that got the second prize at the Highland Show.'
That word 'post office' alarmed me. It was the very place a man would choose for his lodgings if he wanted to make private inquiries. There was no inn in Hangingshaw, and the post office was the natural centre for a big countryside. Also Miss Newbigging, the postmistress, was a most notorious old gossip, and lived to gather and retail news.
'So I thought I'd better ask Geordie Hamilton to go down there' (in this case alone Peter John dropped his habit of 'mistering' everybody, for it was impossible to call Geordie otherwise than by his Christian name). 'He went off on his bicycle after tea. I thought he was the best man for the job, for he's a great friend of Miss Newbigging.'
'That was right,' I said. 'So far I give you good marks. I'll have a talk to Geordie in the morning.'
I dressed for dinner with a faint uneasiness at the back of my head. It was increased when, just as we were drinking our coffee, I was told that Geordie Hamilton wanted to see me urgently. I found him in the gun-room with a glowing face, as if he had made some speed on his bicycle from Hangingshaw in the warm evening.
'Yon man Haircus, sirr,' he began at once. 'Actin' under instructions from Maister Peter John I proceeded to Hangingshaw and had a word wi' Miss Newbiggin'. Sprot was speakin' the truth. Haircus is no there noo, for he gaed off in the car wi' Leittle the auctioneer, him and his pockmanty. But he's been bidin' there the last three days and—weel, sirr, I dinna like the look o' things. I didna like the look o' the man, for he was neither gentry nor plain folk. And gude kens what he's been up to.'
Geordie proceeded with his report, delivered in the staccato fashion of the old Scots Fusilier days. He had found Miss Newbigging alone and had had a friendly cup of tea with her. 'Yon's an awfu' ane to speak,' he said. 'She has a tongue on her like a pen-gun.' The post mistress had been full of her late lodger, and had described him as a 'fine, couthy, cracky body.' He was Galloway bred, but had been a lot in the north of England, and his big market was Carlisle. He told her that he wanted to get in touch with the farmers in these parts, which he said were the pick of
