Fermentation Processes: Emerging and Conventional Technologies. Группа авторов

      This edition first published 2021

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       Library of Congress Cataloging‐in‐Publication Data

      Names: Koubaa, Mohamed, editor. | Barba, Francisco (Francisco J.), editor. | Roohinejad, Shahin, editor.

      Title: Fermentation processes : emerging and conventional technologies / edited by Mohamed Koubaa, Francisco J. Barba, Shahin Roohinejad.

      Description: Hoboken, NJ : Wiley‐Blackwell, [2020] | Includes bibliographical references and

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