understood every fluctuation in the rustic’s condition, for it affected their receipts as much as the labourer’s; they entered into the troubles and joys which moved the aristocratic families ten miles round — for the same reason. And even at the dinner-parties of the professional families the subjects of discussion were corn, cattle-disease, sowing and reaping, fencing and planting; while politics were viewed by them less from their own standpoint of burgesses with rights and privileges than from the standpoint of their country neighbours.
All the venerable contrivances and confusions which delighted the eye by their quaintness, and in a measure reasonableness, in this rare old market-town, were metropolitan novelties to the unpractised eyes of Elizabeth-Jane, fresh from netting fish-seines in a seaside cottage. Very little inquiry was necessary to guide her footsteps. Henchard’s house was one of the best, faced with dull red-and-grey old brick. The front door was open, and, as in other houses, she could see through the passage to the end of the garden — nearly a quarter of a mile off.
Mr. Henchard was not in the house, but in the store-yard. She was conducted into the mossy garden, and through a door in the wall, which was studded with rusty nails speaking of generations of fruit-trees that had been trained there. The door opened upon the yard, and here she was left to find him as she could. It was a place flanked by hay-barns, into which tons of fodder, all in trusses, were being packed from the waggons she had seen pass the inn that morning. On other sides of the yard were wooden granaries on stone staddles, to which access was given by Flemish ladders, and a store-house several floors high. Wherever the doors of these places were open, a closely packed throng of bursting wheat-sacks could be seen standing inside, with the air of awaiting a famine that would not come.
She wandered about this place, uncomfortably conscious of the impending interview, till she was quite weary of searching; she ventured to inquire of a boy in what quarter Mr. Henchard could be found. He directed her to an office which she had not seen before, and knocking at the door she was answered by a cry of “Come in.”
Elizabeth turned the handle; and there stood before her, bending over some sample-bags on a table, not the corn-merchant, but the young Scotchman Mr. Farfrae — in the act of pouring some grains of wheat from one hand to the other. His hat hung on a peg behind him, and the roses of his carpet-bag glowed from the corner of the room.
Having toned her feelings and arranged words on her lips for Mr. Henchard, and for him alone, she was for the moment confounded.
“Yes, what it is?” said the Scotchman, like a man who permanently ruled there.
She said she wanted to see Mr. Henchard.
“Ah, yes; will you wait a minute? He’s engaged just now,” said the young man, apparently not recognizing her as the girl at the inn. He handed her a chair, bade her sit down and turned to his sample-bags again. While Elizabeth-Jane sits waiting in great amaze at the young man’s presence we may briefly explain how he came there.
When the two new acquaintances had passed out of sight that morning towards the Bath and Bristol road they went on silently, except for a few commonplaces, till they had gone down an avenue on the town walls called the Chalk Walk, leading to an angle where the North and West escarpments met. From this high corner of the square earthworks a vast extent of country could be seen. A footpath ran steeply down the green slope, conducting from the shady promenade on the walls to a road at the bottom of the scarp. It was by this path the Scotchman had to descend.
“Well, here’s success to ‘ee,” said Henchard, holding out his right hand and leaning with his left upon the wicket which protected the descent. In the act there was the inelegance of one whose feelings are nipped and wishes defeated. “I shall often think of this time, and of how you came at the very moment to throw a light upon my difficulty.”
Still holding the young man’s hand he paused, and then added deliberately: “Now I am not the man to let a cause be lost for want of a word. And before ye are gone for ever I’ll speak. Once more, will ye stay? There it is, flat and plain. You can see that it isn’t all selfishness that makes me press ‘ee; for my business is not quite so scientific as to require an intellect entirely out of the common. Others would do for the place without doubt. Some selfishness perhaps there is, but there is more; it isn’t for me to repeat what. Come bide with me — and name your own terms. I’ll agree to ’em willingly and ‘ithout a word of gainsaying; for, hang it, Farfrae, I like thee well!”
The young man’s hand remained steady in Henchard’s for a moment or two. He looked over the fertile country that stretched beneath them, then backward along the shaded walk reaching to the top of the town. His face flushed.
“I never expected this — I did not!” he said. “It’s Providence! Should any one go against it? No; I’ll not go to America; I’ll stay and be your man!”
His hand, which had lain lifeless in Henchard’s, returned the latter’s grasp.
“Done,” said Henchard.
“Done,” said Donald Farfrae.
The face of Mr. Henchard beamed forth a satisfaction that was almost fierce in its strength. “Now you are my friend!” he exclaimed. “Come back to my house; let’s clinch it at once by clear terms, so as to be comfortable in our minds.” Farfrae caught up his bag and retraced the North-West Avenue in Henchard’s company as he had come. Henchard was all confidence now.
“I am the most distant fellow in the world when I don’t care for a man,” he said. “But when a man takes my fancy he takes it strong. Now I am sure you can eat another breakfast? You couldn’t have eaten much so early, even if they had anything at that place to gi’e thee, which they hadn’t; so come to my house and we will have a solid, staunch tuck-in, and settle terms in black-and-white if you like; though my word’s my bond. I can always make a good meal in the morning. I’ve got a splendid cold pigeon-pie going just now. You can have some home-brewed if you want to, you know.”
“It is too airly in the morning for that,” said Farfrae with a smile.
“Well, of course, I didn’t know. I don’t drink it because of my oath, but I am obliged to brew for my work-people.”
Thus talking they returned, and entered Henchard’s premises by the back way or traffic entrance. Here the matter was settled over the breakfast, at which Henchard heaped the young Scotchman’s plate to a prodigal fulness. He would not rest satisfied till Farfrae had written for his luggage from Bristol, and dispatched the letter to the post-office. When it was done this man of strong impulses declared that his new friend should take up his abode in his house — at least till some suitable lodgings could be found.
He then took Farfrae round and showed him the place, and the stores of grain, and other stock; and finally entered the offices where the younger of them has already been discovered by Elizabeth.
Chapter 10.
While she still sat under the Scotchman’s eyes a man came up to the door, reaching it as Henchard opened the door of the inner office to admit Elizabeth. The newcomer stepped forward like the quicker cripple at Bethesda, and entered in her stead. She could hear his words to Henchard: “Joshua Jopp, sir — by appointment — the new manager.”
“The new manager! — he’s in his office,” said Henchard bluntly.
“In his office!” said the man, with
