Groundwater Geochemistry. Группа авторов

Чтение книги онлайн.

Читать онлайн книгу Groundwater Geochemistry - Группа авторов страница 33

Groundwater Geochemistry - Группа авторов

Скачать книгу

style="font-size:15px;">      7 Alhammadi, M.S. and Al‐Shrouf, A.M. (2013). Irrigation of Sandy soils, basics and scheduling. Crop Production. https://doi.org/10.5772/55117.

      8 Alam, M.Z., Carpenter‐Boggs, L., Mitra, S. et al. (2017). Effect of salinity intrusion on food crops, livestock, and fish species at Kalapara Coastal Belt in Bangladesh. Journal of Food Quality 2017: 1–23. https://doi.org/10.1155/2017/2045157.

      9 Artiola, J.F., Walworth, J.L., Musil, S.A., and Crimmins, M.A. (2019). Soil and land pollution. Environmental and Pollution Science: 219–235. https://doi.org/10.1016/b978‐0‐12‐814719‐1.00014‐8.

      10 Balaji, E., Veeraswamy, G., Peiyue, L., and SiddiRaju, R. (2019a). Deciphering groundwater potential zones using MIF technique and GIS: a study from Tirupati area, Chittoor District, Andhra Pradesh, India. HydroResearch 1: 1–7. https://doi.org/10.1016/j.hydres.2019.04.001.

      11 Balaji, E., Veeraswamy, G., Narsimha, A., and Subba Rao, M. (2019b). Factors controlling groundwater chemistry of Renigunta area, Chittoor District, Andhra Pradesh, South India. A multivariate statistical approach. HydroResearch 1: 57–62. https://doi.org/10.1016/j.hydres.2019.06.002.

      12 Bar, Y., Apelbaum, A., Kafkafi, U., and Goren, R. (1997). Relationship between chloride and nitrate and its effect on growth and mineral composition of avocado and citrus plants. Journal of Plant Nutrition 20 (6): 715–731. https://doi.org/10.1080/01904169709365288.

      13 Barhoumie, Z., Djebali, W., Smaoui, A. et al. (2007). Contribution of NaCl excretion to salt resistance of Aeluropus littoralis (Willd) Parl. Plant Physiology 164: 842–850.

      14 Badaruddin, S., Werner, A.D., and Morgan, L.K. (2015). Water table salinization due to intrusion. Water Resources Research 51 (10): 8397–8408. https://doi.org/10.1002/2015wr017098.

      15  Brindha, K. and Schneider, M. (2019). Impact of urbanization on groundwater quality. GIS and geostatistical techniques for groundwater. Science: 179–196. https://doi.org/10.1016/b978‐0‐12‐815413‐7.00013‐4.

      16 Chakraborty, R., Khan, K.M., Dibaba, D.T. et al. (2019). Health implications of drinking water salinity in coastal areas of Bangladesh. International Journal of Environmental Research and Public Health 16 (19): 3746. https://doi.org/10.3390/ijerph16193746.

      17 Chibowski, E. (2011). Flocculation and dispersion phenomena in soils. Encyclopedia of Earth Sciences Series: 301–304. https://doi.org/10.1007/978‐90‐481‐3585‐1_59.

      18 Cosgrove, W.J. and Loucks, D.P. (2015). Water management: current and future challenges and research directions. Water Resources Research 51 (6): 4823–4839. https://doi.org/10.1002/2014wr016869.

      19 Dasgupta, S., Huq, M., Mustafa, M.G., et al. (2016). The impact of climate change and aquatic salinization on fish species and poor communities in the Bangladesh sundarbans. World Bank Policy Research Working Paper # 7593.

      20 Dasgupta, S., Huq, M., Mustafa, M.G. et al. (2017). The impact of aquatic salinization on fish habitats and poor communities in a changing climate: evidence from southwest coastal Bangladesh. Ecological Economics 139: 128–139. https://doi.org/10.1016/j.ecolecon.2017.04.009.

      21 Do, H.T.P., Santos, J.A., Trieu, K. et al. (2016). Effectiveness of a Communication for Behavioral Impact (COMBI) intervention to reduce salt intake in a Vietnamese Province based on estimations from spot urine samples. The Journal of Clinical Hypertension 18 (11): 1135–1142. https://doi.org/10.1111/jch.12884.

      22 Esenov, P.E. and Redjepbaev, K.R. (1999). The reclamation of saline soils. In: Desert Problems and Desertification in Central Asia (ed. A.G. Babaev). Berlin, Heidelberg: Springer https://doi.org/10.1007/978‐3‐642‐60128‐6_15.

      23 FAO (2009). The State of Food Insecurity in the World. Rome: Food and Agriculture Organization of the United Nations.

      24 FAO‐ITPS‐GSP (2015) Status of the world's soil resources. FAO‐ITPS‐GSP Main Report, Food and Agriculture Organization of the United Nations, Rome, Italy, pp 125–127.

      25 Gebreyess, B.F. and Abayineh, A. (2019). Water harvesting technologies in semi‐arid and arid areas. Journal of Degraded and Mining Lands Management 7 (1): 1921–1928, ISSN 2502‐2458. doi:https://doi.org/10.15243/jdmlm.2019.071.1921.

      26 Galvani, A. (2006). The challenge of the food sufficiency through salt tolerant crops. Reviews in Environmental Science and Bio/Technology 6 (1–3): 3–16. https://doi.org/10.1007/s11157‐006‐0010‐3.

      27 Glick, B.R., Cheng, Z., Czarny, J., and Duan, J. (2007). Promotion of plant growth by ACC deaminase‐producing soil bacteria. European Journal of Plant Pathology 119: 329–339.

      28 Grattan, S.R. and Grieve, C.M. (1992). Mineral element acquisition and growth response of plants grown in saline environments. Agriculture, Ecosystems and Environment 38 (4): 275–300. https://doi.org/10.1016/0167‐8809(92)90151‐z.

      29 Greene, R., Timms, W., Rengasamy, P. et al. (2016). Soil and aquifer salinization: toward an integrated approach for salinity management of groundwater. In: Integrated Groundwater Management, vol. 2016 (eds. A.J. Jakeman, O. Barreteau, R.J. Hunt, et al.), 377–412. Switzerland: Springer International Publishing AG https://doi.org/10.1007/978‐3‐319‐23576‐9_15.

      30  Huang, F., Zhang, Y., Zhang, D., and Chen, X. (2019). Environmental groundwater depth for groundwater‐dependent terrestrial ecosystems in arid/semi‐arid regions: a review. International Journal of Environmental Research and Public Health 16 (5): 763. https://doi.org/10.3390/ijerph16050763.

      31 Hussain, M.I., Farooq, M., Muscolo, A., and Rehman, A. (2020). Crop diversification and saline water irrigation as potential strategies to save freshwater resources and reclamation of marginal soils—a review. Environmental Science and Pollution Research. https://doi.org/10.1007/s11356‐020‐09111‐6.

      32 Husson, O. (2013). Redox potential (Eh) and pH as drivers of soil/plant/microorganism systems: a transdisciplinary overview pointing to integrative opportunities for agronomy. Plant and Soil 362 (1–2): 389–417.

      33 Imadi, S.R., Shah, S.W., Kazi, A.G. et al. (2016). Phytoremediation of saline soils for sustainable agricultural

Скачать книгу