The Food of Asia. Kong Foong Ling

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The Food of Asia - Kong Foong Ling

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      The Food of

      ASIA

      Featuring authentic recipes from master chefs in Burma, China, India, Indonesia.

       Japan, Korea, Malaysia, The Philippines, Singapore, Sri Lanka, Thailand, and Vietnam

      Forewords by Ming Tsai and Cheong Liew

      Introductory essays by Kong Foong Ling

      

PERIPLUS

      Published by Periplus Editions (HK) Ltd.,

      with editorial offices at

       61 Tai Seng Avenue #02-12,

       Singapore 534167.

      Copyright © 2002

       Periplus Editions (HK) Ltd.

       All rights reserved.

      ISBN: 978-1-4629-0972-8 (ebook)

       Library of Congress Control Number: 2002102296

      Printed in Singapore

      Photo credits:

      Food photography by Luca Invernizzi Tettoni,

       except as noted below:

       Masano Kawana: 112-115

       Heinz von Holzen: 72-87,94-107,176-187

      Location photography by:

       Doan Duc Minh: 170; Jean Leo Dugast/Photobank: 22; Michael Freeman/Photobank: 89; Jill Gocher: 9 [fishing boys], 66, 68, 117; Tim Hall: 171, 173; Heinz von Holzen: 9 [Balinese procession], 69, 90, 91, 93,174; Catherine Karnow: 172; Masano Kawana: 108, 109, 111; Leong Ka Tai: 34; Shin Kimura: 18; Kal Muller: 67; Eric Oey: 88; Photobank: 6, 8 [Japanese girl], 32, 92 [tea ceremony], 137,139,153,154; Dominic Sansoni: 144, 145, 147; Luca Invernizzi Tettoni: 8 [tea house], 9 [banana leaf restaurant], 23, 25, 30, 31, 33,48, 49,50,51,52,53,116,118,120,152, ISS, 156; Sonny Yabao: 136.

Distributors
USA, Europe & Latin America Tuttle Publishing
364 Innovation Drive
North Clarendon, VT05759-9436
Tel: (802) 773-8930
Fax: (802) 773-6993
Asia Pacific Berkeley Books Pte. Ltd.
130 Joo Seng Road, #06-01,
Singapore 368357
Tel: (65) 6280-3320
Fax: (65) 6280-6290
Japan and Korea Tuttle Publishing
Yaekari Building, 3rd Floor
5-4-12 Ösaki, Shinagawa-ku
Tokyo 141 0032, Japan
Tel: (81-3) 5437-0171
Fax: (81-3) 5437-0755
Indonesia PT Java Books Indonesia
Jl. Kelapa Gading Kirana
Blok A-14/17, Jakarta 14240
Tel: (62-21) 451-5351
Fax: (62-21) 453-4987

      Contents

The Flavors of Asia 6
Ingredients 10
The Asian Kitchen 18
Burma
Introduction 23
Suggested Menus 25
Recipes
Appetizers, Soups & Salads 26
Soups & Noodles 27
Seafood & Meat Dishes 28
Desserts 29
China
Introduction 31
Suggested Menus 35
Recipes
Snacks & Appetizers 36
Soups & Noodles 38
Main Dishes 40
Desserts 46
Stocks, Sauces & Condiments 47
India

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