The Challoners. E. F. Benson

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The Challoners - E. F. Benson

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dear, you can hear the strings. Then he used to draw me caricatures of all the extremely tiresome people who were in the house. And his mimicry! Sunningdale finding fault with the soup, and me telling him he was a gross feeder. My dear Flint, I could have sworn it was us. You know the charming way we behave at dinner. Frank Yorkshire, too—you would have thought that nobody could have imitated Frank. But Martin—‘Beauty is probably evil in its origin, which accounts for the extreme plainness of good people!’ Simply too killing. I suppose your low-church brother doesn’t approve of him, or appreciate him. A slight frigidity occurred when I mentioned Martin!”

      “He certainly doesn’t appreciate all the excellencies you have mentioned. I doubt if he really knows they exist.”

      “That is always the way,” said Lady Sunningdale, with a florid gesture of despair. “That very rare product, a natural artistic genius, always makes its wayward appearance in utterly uncongenial places. I am bound to say it usually leaves them before long; but what a waste of time! Dear Flints, don’t walk quite so fast. I had no idea this terrace was so interminable. We shall be miles from the house when we reach the end. Where are my angels? But it really is a pity. And I suppose his father will make a curate or a Greek scholar of him.”

      “That is just what he is afraid he will not do. He was talking to me about it last night.”

      Lady Sunningdale’s attention suddenly and completely wandered.

      “You should build a pergola here, Flints,” she said. “There is a pergola at Frank Yorkshire’s villa in Capri, which is the most divine thing I ever saw, covered with roses. We used to dine there, and earwigs dropped into one’s hair, and from the dark one heard those extraordinary Italian melodies from the piazza. That is where I should like to live, to leave the world utterly and entirely and just exist. So unworldly. Yes. My angels, they want their dinner, and so does their mamma.”

      They had got to the end of the terrace, and Lady Sunningdale gazed about her with roving, abstracted eyes. She never did anything, even gaze, without her thoughts being occupied with something totally different, and now as she looked over the great swelling lines of downs which flowed and melted into each other like interlacing muscles away to the horizon, across the hollow where the roofs and grey spires of Winchester trembled in a haze of heat, her thoughts were further away than the horizon itself.

      “So affected of people to pretend not to like food,” she said, “or, if it is genuine, it shows they are partly imbecile, lacking the sense of taste. Yes, what Martin wants is to be chucked into an artistic milieu to see what he is really worth. And the artistic milieu is exactly what he hasn’t got. He is starving, he is living on himself. Now, no artist except the very greatest artist can do that, and even then he dies very quickly. He wants to be soaked and steeped in art. Paris, now! There is the artistic milieu there; but the music is generally atrocious—nearly as bad as in London. He could lunch at the Café Champêtre then.”

      “Why do you wish him to do that?” asked Lord Flintshire.

      “Dear Flints, because the cooking is so good. The really artist is a gourmet in everything, including food. Think of the story of Beethoven and the soup. He threw it in the footman’s face because it was cold. He could not bear that it should not be hot. Cold soup in one’s face—how horrible!—and thrown by Beethoven! Even that would not make it pleasant. Certainly Martin has the instincts of a great artist. He has a sense of form in all he does, which, I expect, means nothing to your brother. Certainly also he has the sense of form in himself. My dear, he is an absolute Adonis, and as slim as asparagus, the English kind.”

      Lord Flintshire laughed.

      “And when do you expect this paragon?” he asked.

      “After lunch. To let Martin go on learning Greek and curacies is like looking on at somebody being slowly murdered. Pray do as I tell you and get him away from that terrible parsonage. Why, the word is enough to upset an artist. It sounds so like parsnips.”

      “I feel sure his father would never consent to let him run free in Paris,” he said.

      “Why not?”

      “Because he has the insular distrust of Paris as a residence for the young.”

      “My dear Flints,” she said, with some impatience, “if a young man is going to get into messes and make mudpies, he will make them anywhere. Surely it is the least desirable thing in the world that he should make them in the parsonage. Yes. You see your brother has so much character himself that he doesn’t seriously think that anybody else has got any.”

      “I wish you would say these things to him,” said Lord Flintshire.

      “I will, if I get an opportunity. But if not Paris, London, Rome, anywhere. Take poor Martin’s collar off, and let him roll in the grass. Yes, let us turn. Surely it is lunch-time. But do put up a pergola here all down the terrace and leave out the earwigs. My angels, we are going to our dinners.”

      She turned, her very high heels clicking on the hard gravel of the terrace, and paused a moment.

      “The mistake in principle which your fascinating brother is making,” she said, “lies in thinking that every one is cast in the same mould, which is his own, and has to be educated in the same manner. Whereas one of the few things of which we can be absolutely certain is that everybody is cast in different moulds. What fools people are really! Fancy trying to make a scholar or a parson of poor Martin! Such a waste, too, as well as an impossibility. Sunningdale might as well insist on my taking lessons in juggling or mathematics. Don’t you hate conjuring-tricks? What is the point of cutting open a loaf of bread and finding a globe of gold-fish inside it? Nobody in their senses could call me stupid, but I am morally incapable of adding up three figures correctly. Why? Simply because the process bores me, and I therefore do it wrong.”

      “That is a fascinating theory of education for the young.”

      “It may or may not be fascinating, but it is certainly true. The point of education is to develop any taste you may possess, not to bore you with the acquisition of knowledge. Ah, there is Stella Plympton coming to meet us. She has immense charm, and look at the way her head is set on her shoulders. Really, to have a neck is the only thing that matters. A girl with a neck has only to say ‘Good-morning’ for every one to exclaim, ‘How brilliant!’ Whereas people like me, with no neck, have to talk from morning till night at the tops of our voices, and wear ridiculous hats, or else every one says, ‘Poor dear, how much she has aged, and how very dull and heavy she is.’ Flints, I have immense trials. I often wonder how I keep up as I do, and am so frequently the life and soul of the party. Yes. Every one made in the same mould indeed! Stella and me, for instance. Flints, your brother is an imbecile. I don’t propose to learn Greek, because he can talk it in his sleep. Helen, too! Is she to be kept in that dreadful parsonage all her life, and see nobody but district visitors? I think we ought to take your brother’s family in hand. He neglects them shamefully; he ought to be prosecuted for criminal neglect. A man has a duty towards his children.”

      Lord Flintshire laughed.

      “And only last night I was telling Sidney that his sense of duty towards them was too strong.”

      Again Lady Sunningdale’s attention rushed headlong away with the bit in its teeth; it was so rapid that one could not say it wandered.

      “The last act of the ‘Götterdämmerung’!” she exclaimed. “My dear, they gave it superbly the other night; at Covent Garden, too, of all places—though the ravens did come in ten bars too soon, and Siegfried had to throw them away.

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