it and that it helps you increase your understanding of biochemistry.
Part 1
Setting the Stage: Basic Biochemistry Concepts
IN THIS PART …
Getting to know biochemistry and its relationship to other disciplines within chemistry and biology
Diving into water chemistry, including pH and buffers
Brushing up on organic chemistry
Chapter 1
Biochemistry: What You Need to Know and Why
IN THIS CHAPTER
If you’re enrolled in a biochemistry course, you may want to skip this chapter and go right to the specific chapter(s) in which we discuss the material you’re having trouble with. But if you’re thinking about taking a course in biochemistry or just want to explore an area that you know little about, keep reading. This chapter gives you basic information about cell types and cell parts, which are extremely important in biochemistry.
Sometimes you can get lost in the technical stuff and forget about the big picture. This chapter sets the stage for the details.
Why Biochemistry?
We suppose the flippant answer to the question “Why biochemistry?” is “Why not?” or “Because it’s required.”
That first response isn’t a bad answer, actually. Look around. See all the living or once living things around you? The processes that allow them to grow, multiply, age, and die are all biochemical in nature. Sometimes we sit back and marvel at the complexity of life, fascinated by the myriad chemical reactions that are taking place right now within our own bodies and the ways in which these biochemical reactions work together so we can sit and contemplate them.
When John learned about the minor structural difference between starch and cellulose, he remembers thinking, “Just that little difference in the one linkage between those units is basically the difference between a potato and a tree.” That fact made him want to learn more, to delve into the complexity of the chemistry of living things, to try to understand. We encourage you to step back from the details occasionally and marvel at the complexity and beauty of life.
What Is Biochemistry and Where Does It Take Place?
Biochemistry is the chemistry of living organisms. Biochemists study the chemical reactions that occur at the molecular level of organisms. Biochemistry is normally listed as a separate field of chemistry. However, in some schools it’s part of biology, and in others it’s separate from both chemistry and biology.
Biochemistry really combines aspects of all the fields of chemistry. Because carbon is the element of life, organic chemistry (the study of carbon-based compounds) plays a large part in biochemistry. Many times, biochemists study how fast reactions occur — that’s an example of physical chemistry. Often, metals are incorporated into biochemical structures (such as iron in hemoglobin) — that’s inorganic chemistry. Biochemists use sophisticated instrumentation to determine amounts and structures — that’s analytical chemistry. And biochemistry is also similar to molecular biology; both fields study living systems at the molecular level, but biochemists concentrate on the chemical reactions that occur.
Biochemists may study individual electron transport within the cell, or they may study the processes involved in digestion. If it’s alive, biochemists study it.
Types of Living Cells
All living organisms contain cells. A cell is not unlike a prison cell. The working apparatus of the cell is imprisoned within the bars — known as the cell membrane. Just as a prison inmate can still communicate with the outside world, so can the cell’s contents. The prisoner must be fed, so nutrients must be able to enter every living cell. The cell has a sanitary system for the elimination of waste. And, just as inmates may work to provide materials for society outside the prison, a cell may produce materials for life outside the cell.
Cells come in two types: prokaryotes and eukaryotes. (Viruses also bear some similarities to cells, but these similarities are limited. In fact, many scientists don’t consider viruses to be living things.) Prokaryotic cells are the simplest type of cells. Many one-celled organisms are prokaryotes.
Prokaryotes
Prokaryotes are mostly bacteria. Besides the lack of a nucleus, a prokaryotic cell has few well-defined structures. The prison cell’s structure has three components: a cell wall, an outer membrane, and a plasma membrane. This structure allows a controlled passage of material into and out of the cell. The materials necessary for proper functioning of the cell float about inside it, in a soup known as the cytoplasm. Figure 1-1 depicts a simplified version of a prokaryotic cell.
FIGURE 1-1: Simplified prokaryotic cell.
Eukaryotes
Eukaryotes are animals, plants, fungi, and protists (any organism that isn’t a plant, animal, or fungus). Many are unicellular organisms, like most algae, while other types of algae are multicellular. You consist mostly of eukaryote cells. In addition to having a nucleus, eukaryotic cells have a number of membrane-enclosed components known as organelles. Eukaryotic organisms may be either unicellular or multicellular. In general, eukaryotic cells contain much more genetic material than prokaryotic cells.
Animal Cells and How They Work
All animal cells (which, as the preceding section explains, are eukaryotic cells) have a number of components, most of which are considered to be organelles. These components, and a few others, are also present in plant cells (see the section “A Brief Look at Plant Cells,” later in this chapter). Figure 1-2 illustrates a simplified animal cell.
