Home Baking. Rachel Allen
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Smoked Salmon, Tomato and Dill Tart
Smoked Haddock, Salmon and Prawn Pie
Aubergine, Mint and Feta Pashtida
Spanish Cheese, Honey and Thyme Tarts
Buttery Chicken and Mushroom Puff Pastry Parcels with Hollandaise Sauce
Asparagus, Tomato and Spring Onion Tart
Baked Samosas with Chilli and Mint Dip
Bite-Sized Yorkshire Puddings with Mustard Sausages
Pea and Cream Cheese Madeleines
Smoky Paprika and Thyme Soufflé Bites
Cayenne and Sesame Cheese Swirls
Chocolate, Fig and Hazelnut Panforte
Chocolate Pavlova with Salted Caramel Sauce
Chocolate and Hazelnut Rum Babas
Strawberry and Vanilla Custard Kataifi Tart
Baked Sweet Saffron and Condensed Milk Rice Pudding
Pistachio and Cinnamon Doughnuts
Easy Soda Red Onion, Olive and Rosemary Focaccia