numerous than the evidences of his handiwork in all the useful and beneficent departments of life; and all the flowers that shall grow to the end of time ought to bear fragrance to his memory."
Mayor Palmer said: "Time would fail me to recount his great and honorable services to society and the State. It must suffice to say that no name of this century is written more imperishably in the affection and esteem of Boston and Massachusetts than the name of him, our honored guest."
Dr. Loring wrote: "It is with pride and satisfaction that the business associations of the city of Boston can point to him as a representative of that mercantile integrity which gives that city its distinguished position among the great commercial centres of the world."
Governor Banks said: "I can scarcely enumerate, much less analyze, the numerous and important social and national enterprises which make the character and career of our distinguished guest illustrious."
Governor Chamberlain said: "We rejoice in this honored old age,—this youth, rounded, beautified, and sweetened into supreme manhood; and we rejoice also that it shall remain for after times an example and inspiration for all who would live true lives, and win the honor that comes here and hereafter to noble character."
President Greenough thus spoke:—"The line of buildings which to-day at Amherst graces one of the fairest landscapes in New England, and the sound and practical education which they were built to secure, are to be a lasting monument to his foresight, his patriotism, and his eloquent persuasion."
Mr. Russell said: "To him the agriculture of the Commonwealth owes a debt that can never be paid; the records of our board are a monument of his good works more enduring than brass. And, sir, in view of his venerable years, so lightly borne, his interest in all the active affairs of men, and his continued powers of social enjoyment, I may well repeat the wish of the poet Horace, expressed in one of his invocations to the Emperor Augustus: 'Serus in coelum redeas.'"
Major Poore said: "Mr. President, I am confident that the distinguished gentlemen around these tables will long remember to-night, and recall with pleasure its varied homages to Colonel Wilder, thankful that we have so pure a shrine, so bright an oracle, as the common property of all who reverence virtue, admire manhood, or aspire to noble deeds. Succeeding years will not dim the freshness of Colonel Wilder's fame; and the more frequently we drink at this fountain, the sweeter we shall find its waters.
'You may break, you may shatter the vase, if you will,
But the scent of the roses will hang round it still.'"
THE OLD TAVERNS AND STAGE-COACHES OF GROTON
It has been said that there is nothing contrived by man which has produced so much happiness as a good tavern. Without granting or denying the statement, all will agree that many good times have been passed around the cheerful hearth of the old-fashioned inn.
The earliest tavern in Groton, of which there is any record or tradition, was kept by Samuel Bowers, Jr., in the house lately and for a long time occupied by the Champney family. Mr. Bowers was born in Groton on December 21, 1711, and, according to his tombstone, died on "the Sixteenth Day of December Anno Domini 1768. Half a hour after Three of the Clock in ye Afternoon, and in the Fifty Eight year of his age." He kept the house during many years, and was known in the neighborhood as "land'urd Bowers,"—the innkeeper of that period being generally addressed by the title of landlord. I do not know who succeeded him in his useful and important functions.
The next tavern of which I have any knowledge was the one kept by Captain Jonathan Keep, during the latter part of the Revolution. In The Independent Chronicle (Boston), February 15, 1781, the Committee of the General Court for the sale of confiscated property in Middlesex County, advertise the estate of Dr. Joseph Adams, of Townsend, to be sold "at Mr. Keep's, innholder in Groton." This tavern has now been kept as an inn during more than a century. It was originally built for a dwelling-house, and, before the Revolution, occupied by the Reverend Samuel Dana; though since that time it has been lengthened in front and otherwise considerably enlarged. Captain Keep was followed by the brothers Isaiah and Joseph Hall, who were the landlords as early as the year 1798. They were succeeded in 1825 by Joseph Hoar, who had just sold the Emerson tavern, at the other end of the village street. He kept it for nearly twenty years,—excepting the year 1836, when Moses Gill and his brother-in-law, Henry Lewis Lawrence, were the landlords,—and sold out about 1842 to Thomas Treadwell Farnsworth. It was then conducted as a temperance house, at that time considered a great innovation on former customs. After a short period it was sold to Daniel Hunt, who kept it until 1852, and he was followed by James M. Colburn, who had it for two years. It then came into the possession of J. Nelson Hoar, a son of the former landlord, who took it in 1854, and in whose family it has since remained. Latterly it has been managed by three of his daughters, and now is known as the Central House. It is the only tavern in the village, and for neatness and comfort can not easily be surpassed.
In the list of innholders, near the end of Isaiah Thomas's Almanack, for 1785, appears the name of Richardson, whose tavern stood on the present site of the Baptist church. It was originally the house owned and occupied by the Reverend Gershom Hobart, which had been considerably enlarged by additions on the north and east sides, in order to make it more suitable for its new purposes. Mine host was Captain Jephthah Richardson, who died on October 9, 1806. His father was Converse Richardson, who had previously kept a small inn, on the present Elm Street, near the corner of Pleasant. It was in this Elm Street house that Timothy Bigelow, the rising young lawyer, lived, when he first came to Groton. Within a few years this building has been moved away. Soon after the death of Captain Jephthah Richardson, the tavern was sold to Timothy Spaulding, who carried on the business until his death, which occurred on February 19, 1808. Spaulding's widow subsequently married John Spalter, who was the landlord for a short time. About 1812 the house was rented to Dearborn Emerson, who had been possession of it for a few years.
During the War of 1812 it was an inn of local renown; and a Lieutenant Chase had his headquarters here for a while, when recruiting for the army. He raised a company in the neighborhood, which was ordered to Sackett's Harbor, near the foot of Lake Ontario. The men were put into uniforms as they enlisted, and drilled daily. They were in the habit of marching through the village streets to the music of the spirit-stirring drum and the ear-piercing fife; and occasionally they were invited into the yard of some hospitable citizen, who would treat them to "the cups that cheer but not inebriate," when taken in moderation. William Kemp was the drummer, and Wilder Shepley the fifer, both noted musicians in their day. Sometimes his brother, Moses Kemp, would act as fifer. William is still alive, at the advanced age of nearly ninety-five years, and gives many reminiscences of that period. He was born at Groton on May 8, 1789, and began to drum in early boyhood. His first appearance in the public service was during the year 1805, as drummer of the South Company of Groton, commanded by Luther Lawrence, afterward the mayor of Lowell. He has been the father of nine children, and has had thirty grandchildren, thirty-three great-grandchildren, and one great-great-grandchild. Mr. Kemp can even now handle the drumsticks with a dexterity rarely equaled; and within a short time I have seen him give an exhibition of his skill which would reflect credit on a much younger person. Among the men enlisted here during that campaign were Marquis D. Farnsworth, Aaron Lewis, William Shepley, and John Woodward, of this town; and James Adams, and his son, James, Jr., of Pepperell.
It was about the year 1815 that and Dearborn Emerson left the Richardson tavern, and moved down the street, perhaps thirty rods, where he opened another public house on the present site of Milo H. Shattuck's store. The old tavern, in the meantime, passed into the hands of Daniel Shattuck, who kept it until his death, which occurred on April 8, 1831. The business was then carried on during a short time by Clark Tenny, who was followed by Lemuel Lakin, and afterward by Francis Shattuck, a son of Daniel, for another brief period. About the year 1833 it was given up entirely as a public house, and thus passed away an old landmark widely known in those times. It stood well out on the present road, the front door facing down what is
