Human Metabolism. Keith N. Frayn

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Hence the urea molecule contains two nitrogen atoms for only one carbon atom. The entire cycle is found only in liver, but sections of the cycle are present in other tissues, notably the intestine and kidney."/>

      Besides urea formation, another route of nitrogen-ammonia excretion exists. In peripheral tissues (e.g. muscle) ammonia may be formed by the oxidative deamination of glutamate (by glutamate dehydrogenase, Box 1.8). This reaction, in combination with the aminotransferases, can be seen to capture amino nitrogen from a number of amino acids. However, blood ammonia concentrations are very low (it is highly toxic) and instead it is exported by being fixed in the amido (side chain) group of glutamine by the enzyme glutamine synthase: hence glutamine is ‘safely’ carrying two nitrogen atoms. In liver, the enzyme glutaminase removes the amido nitrogen of glutamine as ammonia for rapid incorporation into urea (an example of hydrolytic deamination: see Box 1.8). In kidney, glutaminase also removes the amido group of glutamine to form ammonia (and glutamate; glutamate dehydrogenase then deaminates this to form a second ammonia molecule), but here in the kidney the resulting ammonia is excreted directly into the urine where is acts as a urinary buffer (this means that the urine can be buffered without carbon loss). There is also a supply of ammonia from the small intestine (see Chapter 5, Section 5.8). These relationships are discussed further in Chapter 7 (Section 7.4).

Figure shows the metabolism of the carbon skeletons of amino acids following their deamination. Following deamination, the remaining 2-oxoacid enters intermediary metabolism in one of only seven sites.

      SUPPLEMENTARY RESOURCES

      Supplementary resources related to this chapter, including further reading and multiple choice questions, can be found on the companion website at www.wiley.com/go/frayn.

      Note

      1 Two important exceptions are mature white adipose tissue, in which triacylglycerol is the major constituent by weight, and the brain, of which 50–60% of dry weight is lipid (mostly phospholipid).

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