The Impact of Nutrition and Diet on Oral Health. Группа авторов

Чтение книги онлайн.

Читать онлайн книгу The Impact of Nutrition and Diet on Oral Health - Группа авторов страница 19

The Impact of Nutrition and Diet on Oral Health - Группа авторов Monographs in Oral Science

Скачать книгу

target="_blank" rel="nofollow" href="#ulink_36ed77c6-c592-5098-8e98-62d77795cfd1">53Rugg-Gunn AJ: Nutrition and Dental Health. Oxford, Oxford Medical Publications, 1993.

      74L’Abbe MR: Calcium: physiology; in Caballero B, Trugo L, Finglas PM (eds): Encyclopedia of Food Sciences and Nutrition (ed 2). London, Academic Press, 2003, pp 771–779.

      75Navarro MP, Vaquero MP: Potassium: physiology; in Caballero B, Trugo L, Finglas PM (eds): Encyclopedia of Food Sciences and Nutrition (ed 2). London, Academic Press, 2003, pp 4650–4657.

      76Michell AR: Sodium: physiology; in Caballero B, Trugo L, Finglas PM (eds): Encyclopedia of Food Sciences and Nutrition (ed 2). London, Academic Press, 2003, pp 5342–5345.

      77Anderson JJB: Phosphorous: physiology; in Caballero B, Trugo L, Finglas PM (eds): Encyclopedia of Food Sciences and Nutrition (ed 2). London, Academic Press, 2003, pp 4539–4546.

      78Goretti Penido M, Alon US: Phosphate homeostasis and its role in bone health. Pediatr Nephrol 2012;27:2039–2048.

      Dr. Frank Lippert

      Department of Cariology, Operative Dentistry and Dental Public Health

      Oral Health Research Institute, Indiana University School of Dentistry

      415 Lansing Street, Indianapolis, IN 46202 (USA)

      E-Mail [email protected]

      Конец ознакомительного фрагмента.

      Текст предоставлен ООО «ЛитРес».

      Прочитайте эту книгу целиком, купив полную легальную версию на ЛитРес.

      Безопасно

Скачать книгу