Unveiling Diabetes - Historical Milestones in Diabetology. Группа авторов

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Unveiling Diabetes - Historical Milestones in Diabetology - Группа авторов Frontiers in Diabetes

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who was interested in animal experiments, had previously succeeded where others had failed. He had managed to hepatectomize birds, such as geese, years before any others. Naunyn and Minkowski were also interested in determining the origins of bile pigments. In 1886, the hepatectomies allowed Minkowski to demonstrate the liver’s role in hemolytic jaundice [4].

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      In 1888 Bernhard Naunyn was appointed to the chair of Internal Medicine at the Kaiser Wilhelm University of Strasbourg. This new university was, at the time, the highest funded place for medical research in the German Empire, perhaps in the world – the German Emperor wanted to influence local opinion in favor of Germany. The university attracted a myriad of scientists who went on to achieve fame. Names such as Adolf Kussmaul, Friedrich Daniel von Recklinghausen, Hans Chiary, Wilhelm Konrad Röntgen, and Emil Fischer, to name but a few, were associated with this prestigious educational institution.

      Decades later there was some discussion concerning the contribution of the two researchers to the discovery of pancreatic diabetes. A student of von Mering wrote a letter to Minkowski, stating that von Mering’s contribution was not reported correctly. Therefore, Minkowski wrote a letter in 1926 describing the events surrounding the discovery and deposited it in the archives in Breslau (known today as Wrocław) in case “at some future time a student of the history of diabetes may be interested in the true facts.” Two professors, dismissed following the Nazi takeover in 1933, rescued the letter from the archives before leaving Germany. In the letter Minkowski wrote:

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      In April 1889, I went to the biochemical institute to read some chemical publications, which were not available in our clinic, and I met von Mering in the library. He had recently recommended Lipantin, an oil preparation with 6% of free fatty acids as a replacement of cod-liver oil because he thought that the free fatty acids may be the most important substance acting in cod-liver oil.

      Von Mering asked me, “Do you use Lipantin frequently in your clinic?” “Oh no,” I replied. “We give only good butter to our patients and not rancid oil.”

      “Don’t laugh,” he said. “Healthy people must metabolize lipids and if the pancreas doesn’t work correctly, we have to give metabolized lipids to them.”

      “Did you prove this in an experiment?” I asked him. This conversation was followed by a discussion on how to do the experiment and finally, Minkowski mentioned that this question should be studied in a dog following pancreatectomy.

      “This is not so easy,” continued von Mering, “since the enzymes of the pancreas will still go into the intestines when you perform a ligation of the ductus pancreaticus.”

      “What I mean is, we should take out the whole pancreas!”

      “This operation is impossible,” von Mering replied.

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      Minkowski and von Mering were a surgical “dream team” and succeeded, in contrast to Claude Bernard, in successfully performing a pancreatectomy. The operation was carried out in Naunyn’s laboratory which was located on Elisabethstrasse near Naunyn’s house.

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