answer to this question is clearly defined’.
There are two ways in which you can choose to interpret this statement;
1.how aware are you that the answer to the question is clearly defined
2.for more in-depth analysis you can choose to gather evidence and confirm the answer to the question. This obviously will take more time, most Self-Assessment users opt for the first way to interpret the question and dig deeper later on based on the outcome of the overall Self-Assessment.
A score of ‘1’ would mean that the answer is not clear at all, where a ‘5’ would mean the answer is crystal clear and defined. Leave emtpy when the question is not applicable or you don’t want to answer it, you can skip it without affecting your score. Write your score in the space provided.
After you have responded to all the appropriate statements in each section, compute your average score for that section, using the formula provided, and round to the nearest tenth. Then transfer to the corresponding spoke in the Cash Handling System Scorecard on the second next page of the Self-Assessment.
Your completed Cash Handling System Scorecard will give you a clear presentation of which Cash Handling System areas need attention.
Cash Handling System
Scorecard Example
Example of how the finalized Scorecard can look like:
Cash Handling System
Scorecard
Your Scores:
BEGINNING OF THE
SELF-ASSESSMENT:
Table of Contents
About The Art of Service7
Included Resources - how to access7
Purpose of this Self-Assessment9
How to use the Self-Assessment10
Cash Handling System
Scorecard Example12
Cash Handling System
Scorecard13
BEGINNING OF THE
SELF-ASSESSMENT:14
CRITERION #1: RECOGNIZE15
CRITERION #2: DEFINE:27
CRITERION #3: MEASURE:43
CRITERION #4: ANALYZE:58
CRITERION #5: IMPROVE:74
CRITERION #6: CONTROL:91
CRITERION #7: SUSTAIN:104
Cash Handling System and Managing Projects, Criteria for Project Managers:129
1.0 Initiating Process Group: Cash Handling System130
1.1 Project Charter: Cash Handling System132
1.2 Stakeholder Register: Cash Handling System134
1.3 Stakeholder Analysis Matrix: Cash Handling System135
2.0 Planning Process Group: Cash Handling System137
2.1 Project Management Plan: Cash Handling System139
2.2 Scope Management Plan: Cash Handling System141
2.3 Requirements Management Plan: Cash Handling System143
2.4 Requirements Documentation: Cash Handling System145
2.5 Requirements Traceability Matrix: Cash Handling System147
2.6 Project Scope Statement: Cash Handling System149
2.7 Assumption and Constraint Log: Cash Handling System151
2.8 Work Breakdown Structure: Cash Handling System153
2.9 WBS Dictionary: Cash Handling System155
2.10 Schedule Management Plan: Cash Handling System157
2.11 Activity List: Cash Handling System159
2.12 Activity Attributes: Cash Handling System161
2.13 Milestone List: Cash Handling System163
2.14 Network Diagram: Cash Handling System165
2.15 Activity Resource Requirements: Cash Handling System167
2.16 Resource Breakdown Structure: Cash Handling System169
2.17 Activity Duration Estimates: Cash Handling System171
2.18 Duration Estimating Worksheet: Cash Handling System173
2.19 Project Schedule: Cash Handling System175
2.20 Cost Management Plan: Cash Handling System177
2.21 Activity Cost Estimates: Cash Handling System179
2.22 Cost Estimating Worksheet: Cash Handling System181
2.23 Cost Baseline: Cash Handling System183
2.24 Quality Management Plan: Cash Handling System185
2.25 Quality Metrics: Cash Handling System187
2.26 Process Improvement Plan: Cash Handling System189
2.27 Responsibility Assignment Matrix: Cash Handling System191
2.28 Roles and Responsibilities: Cash Handling System193
2.29 Human Resource Management Plan: Cash Handling System195
2.30 Communications Management Plan: Cash Handling System197
2.31 Risk Management Plan: Cash Handling System199
2.32 Risk Register: Cash Handling System201
2.33 Probability and Impact Assessment: Cash Handling System203
2.34 Probability and Impact Matrix: Cash Handling System205
2.35 Risk Data Sheet: Cash Handling System207
2.36 Procurement Management Plan: Cash Handling System209
2.37 Source Selection Criteria: Cash Handling System211
2.38 Stakeholder Management Plan: Cash Handling System213
2.39 Change
