The Age of Fitness. Jürgen Martschukat

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Germans are less and less active and are becoming “fatter and fatter.”16 There is always a handy scientific study to quote from when the press or the political sphere declares that around half of all Germans are overweight and about one-fifth obese. More than twothirds of Americans are said to be overweight and almost 40 percent obese, especially in rural areas. Depending on state and demographic group, the obesity rate rises to 55 percent, the key elements being social status, level of poverty and, interwoven with these factors, race and gender. In other words, poor black women in Mississippi are among the fattest of the fat. The particularly fat are considered to have failed to meet the demands of a liberal society. Moreover, fatness is viewed as pathological. It is therefore referred to, using medical terminology, as obesity. Since the late twentieth century, fatness has even been called an epidemic. It is not spread by a virus, but has infected large numbers of people due to certain living conditions and circumstances. The US government officially adopted this medical terminology in 2001 and literally declared war on obesity the same year. The WHO, meanwhile, has for some time been referring to “globesity” to highlight the increasingly global scale of this phenomenon.17

      I do not intend (and am not qualified) to evaluate the health effects of too much or too little body fat here. The various statements made on this topic are, in any case, highly controversial, while for years the seemingly straightforward relationship between body fat and health has become increasingly contested. For example, the Body Mass Index (BMI) has ceased to be a widely recognized indicator of body fat. Many commentators doubt that the BMI is an effective predictor of disorders and mortality rates. Recent studies have in fact shown that at least a certain amount of body fat is beneficial to one’s health. What is more, some research findings are more likely to be published and receive more attention than others, and those who do not subscribe to the prevalent fatphobia seem to experience a certain publication bias.18 The social demonization of fatness continues virtually unabated. Here the deceptive power of the visible seems to be at work. People feel they can see with their own eyes that fat cannot possibly be a good thing, but makes one sluggish and immobile.19

      But the political dimension of the discourse on fitness and fatness goes far beyond the classic sphere of politics. It is about more than the actions of lawmakers and members of government, action plans, controversial statutory prohibitions, or sugar and fat taxes.22 A culture and society that draws its strength and success from the productive capacity of individuals and the population as a whole may be described, with Michel Foucault, as biopolitical.23 The “birth of biopolitics” took place in the nineteenth century, a process I describe in more detail in the next chapter. Here I give the reader advance notice that a biopolitical order has its sights set on the population and its potential, and it defines and positions people and groups through their bodies and bodily form. Such an order regulates their access to resources and social participation and thus influences the recognition they may experience as productive members of society. Body shape becomes a sign of the ability to make responsible decisions, to function in a free, competitive society and to aid its development. Hence, body shape decides who gets to be a homo politicus. Fatness is believed to reveal a lack of these abilities. Just as self-trackers are the prototypical embodiment of the biopolitical fitness society, and supposedly even demonstrate the desire to be and the attempt “to become a better human” (as producers of smartwatches want to make us believe), fatness seems to stand for a dearth of decision-making ability, productive capacity, and motivation.24

      Figure 2 Cover of The Atlantic, May 2010

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