style="font-size:15px;"> Season and choice of 908Shoulder of 903
Stewed 905
tendons de veau 909-10
Tete de veau en tortue 911
Vegetable, a variety of the goard 158
Fried 1171
Marrow, a tropical plant 1171 boiled 1170
in white sauce 1173
Soup 158, 159-61
Vegetables, acetarious 1151
And herbs, various 89
Cut for soups 1172
General observations on 1069, 1079
Reduced to puree 1166
In season, January to December pp. 33-7
Venison 1049
60
Antiquity of, as food 444
Hashed 1050
Haunch of, roast 1049
Sauce for 518
Stewed 1051
The new 1051
To carve 1061
Ventilation, necessity of, in rooms lighted with gas 2693 of stables 2206
Vermicelli 162, 1377
Pudding 1377
Soup 162-3
Vicarage pudding 1378
Victoria sandwiches 1491
Vinegar, camp. 381
Cayenne 385
Celery 389
Chili 393
Cucumber 401
Gooseberry 1820
Horseradish 418
Mint 470
Raspberry 1828
Use of, by the Romans 451
Vol-au-vent, an entree 1379
Of fresh strawberries with whipped cream 1381
Sweet, with fresh fruit 1380
Wafers, Geneva 1431
Walnut, the 536
Ketchup 535-6
Walnuts, pickled 534
Properties of the 1599
To have fresh throughout the season 1607
Warts 2680
Washing 2377-8
Coloured muslins, &c. 2380
Flannels 2381
Greasy cloths 2382
Satin and silk ribbons 2384
Silks 2385
Water, rate 2715
Souchy 352-3
Supply of in Rome 1216
Warm 2691
What the ancients thought of 1214
Wax, to remove 2272
Welsh, nectar 1830
Rarebit, or toasted cheese 1652
West-Indian pudding 1382
Wheat, diseases of 1779
Egyptian or mummy 1783
Polish and Pomeranian 1722
Red varieties of 1719
Wheatear, the 996
Wheatears, to dress 996
Whipped, cream 1492
Syllabubs 1493
Whisky cordial 1840
61
Whitebait 348
To dress 348
Whiting, the 343
Au gratin, or baked 346
Aux fines herbes 347
Buckhorn 344
Boiled 343
Broiled 344
Fried 345
Pout and pollack 347
To carve a p. 176 choose 343
Whitlow, to cure a 2681
Widgeon, to carve a 1068
Roast 1052
Will, attestation of a 2757
Advice in making a 2756
Witnesses to a 2746, 2758
Wills 2732-38
Form of 2740-1
Wine, cowslip 1817
Elder 1818
Ginger 1819
Gooseberry, effervescing 1821
Lemon 1823
Malt 1824
Orange 1827
Rhubarb 1829
To mull 1838
Wirebasket 494
Witnesses 2739-51
Woodcock, description of the 1053
Scotch 1653
To carve a 1062
Woodcock, to roast a 1053
Woollen manufactures 737
Woollens 2284
Worms 2409
Wounds 2682
Incised, or cuts 2683, 2686
